Search

Your search keyword '"Cloxacillin analysis"' showing total 101 results

Search Constraints

Start Over You searched for: Descriptor "Cloxacillin analysis" Remove constraint Descriptor: "Cloxacillin analysis"
101 results on '"Cloxacillin analysis"'

Search Results

1. Study on the impurity profiles of cloxacillin and flucloxacillin based on liquid chromatography tandem ion trap/time-of-flight mass spectrometry.

2. Simultaneous determination of oxacillin and cloxacillin in plasma and CSF using turbulent flow liquid chromatography coupled to high-resolution mass spectrometry: Application in therapeutic drug monitoring.

3. Impedimetric electronic tongue based on molybdenum disulfide and graphene oxide for monitoring antibiotics in liquid media.

4. Molecularly imprinted membrane extraction combined with high-performance liquid chromatography for selective analysis of cloxacillin from shrimp samples.

5. Quantitative Detection of Trace Level Cloxacillin in Food Samples Using Magnetic Molecularly Imprinted Polymer Extraction and Surface-Enhanced Raman Spectroscopy Nanopillars.

6. Application of quality by design concept to develop a dual gradient elution stability-indicating method for cloxacillin forced degradation studies using combined mixture-process variable models.

7. Significant Pharmacokinetic Interactions Between Quinine and Ampicillin-Cloxacillin Combination.

8. Enhanced chemiluminescence of carminic acid-permanganate by CdS quantum dots and its application for sensitive quenchometric flow injection assays of cloxacillin.

9. Circular dichroism spectroscopy: An efficient approach for the quantitation of ampicillin in presence of cloxacillin.

10. Development and Validation of a Stability-Indicating RP-UPLC Method for Determination of Cloxacillin Sodium in Its Bulk Form and Formulation.

11. Flow-injection chemiluminescence determination of cloxacillin in water samples and pharmaceutical preparation by using CuO nanosheets-enhanced luminol-hydrogen peroxide system.

12. Detection of antibiotics in goat's milk: effect of detergents on the response of microbial inhibitor tests.

13. Development and validation of a liquid chromatography/tandem mass spectrometry method for the quantification of flucloxacillin and cloxacillin in microdialysis samples.

14. Validation study of the BetaStar plus lateral flow assay for detection of beta-lactam antibiotics in milk.

15. High performance liquid chromatography for the simultaneous analysis of penicillin residues in beef and milk using ion-paired extraction and binary water-acetonitrile mixture.

16. Combined photo-Fenton-SBR process for antibiotic wastewater treatment.

17. Streamlining methodology for the multiresidue analysis of beta-lactam antibiotics in bovine kidney using liquid chromatography-tandem mass spectrometry.

18. On-line clean-up and screening of oxacillin and cloxacillin in human urine and plasma with a weak ion exchange monolithic column.

19. ICH guidance in practice: validated stability-indicating HPLC method for simultaneous determination of ampicillin and cloxacillin in combination drug products.

20. Sustained release of highly water-soluble drugs with micelle forming ability from polyionic matrix tablets.

21. Development of a validated HPLC method for the determination of four penicillin antibiotics in pharmaceuticals and human biological fluids.

22. Assessment of antimicrobial transfer from treated to untreated mammary gland quarters by use of high-pressure liquid chromatography for detection of cloxacillin in milk samples from nonlactating dairy cows.

23. Large-volume sample stacking combined with separation by 2-hydroxypropyl-beta-cyclodextrin for analysis of isoxyzolylpenicillins by capillary electrophoresis.

24. [Simultaneous determination of five penicillins in muscle, liver and kidney from slaughtered animals using liquid chromatography coupled with electrospray ionization tandem mass spectrometry].

25. Parallux beta-lactam: a capillary-based fluorescent immunoassay for the determination of penicillin-G, ampicillin, amoxicillin, cloxacillin, cephapirin, and ceftiofur in bovine milk.

26. Determination of benzylpenicillin, oxacillin, cloxacillin, and dicloxacillin in cows' milk by ion-pair high-performance liquid chromatography after precolumn derivatization.

27. Simultaneous determination of seven penicillins in muscle, liver and kidney tissues from cattle and pigs by a multiresidue high-performance liquid chromatographic method.

28. Simultaneous spectrophotometric and volumetric determinations of amoxycillin, ampicillin and cloxacillin in drug formulations: reaction mechanism in the base catalysed hydrolysis followed by oxidation with iodate in dilute acid solution.

29. Application of ion-exchange cartridge clean-up in food analysis. II. Determination of benzylpenicillin, phenoxymethylpenicillin, oxacillin, cloxacillin, nafcillin and dicloxacillin in meat using liquid chromatography with ultraviolet detection.

30. Concentration and bactericidal activity of fusidic acid and cloxacillin in serum and synovial fluid.

31. Improvement in the multiresidue liquid chromatographic analysis of residues of mono- and dibasic penicillins in bovine muscle tissues.

32. Identification of beta-lactam antibiotics in tissue samples containing unknown microbial inhibitors.

33. Multiresidue liquid chromatographic method for determining residues of mono- and dibasic penicillins in bovine muscle tissues.

34. Delvotest SP for detection of cloxacillin and sulfamethoxazole in milk: IDF interlaboratory study. International Federation Dairy.

35. Prevention of antibiotic residues in veal calves fed colostrum.

36. Stability-indicating analysis of isoxazolyl penicillins using dual wavelength high-performance liquid chromatography.

37. Determination of isoxazolylpenicillins residues in milk by ion-pair reversed-phase high-performance liquid chromatography after precolumn derivatization.

38. Electrospray ionization and tandem ion trap mass spectrometry for the confirmation of seven beta-lactam antibiotics in bovine milk.

39. Determination of cloxacillin in milk and blood of dairy cows by high-performance liquid chromatography.

40. Quantitation of penicillin G in medicated premix feeds by micellar electrokinetic capillary chromatography.

41. Simultaneous determination of six penicillins in cows' raw milk by a multiresidue high-performance liquid chromatographic method.

42. Liquid chromatographic determination of benzylpenicillin and cloxacillin in animal tissues and its application to a study of the stability at -20 degrees C of spiked and incurred residues of benzylpenicillin in ovine liver.

43. Enzyme immunoassay for the detection of isoxazolyl penicillin antibiotics in milk.

44. Particle beam liquid chromatography-mass spectrometry method with negative ion chemical ionization for the confirmation of oxacillin, cloxacillin and dicloxacillin residues in bovine muscle.

45. [HPLC determination of oxacillin, cloxacillin and dicloxacillin in bovine muscle with automated cleanup by on-line solid phase extraction].

46. Determination of penicillin G, ampicillin, amoxicillin, cloxacillin and cephapirin by high-performance liquid chromatography-electrospray mass spectrometry.

47. Stability study of cloxacillin in an oily suspension, by high performance liquid chromatography.

48. High-performance liquid chromatographic determination of penicillin G, penicillin V and cloxacillin in beef and pork tissues.

49. Determination of ampicillin in the presence of cloxacillin.

50. Evaluation of cloxacillin concentrations in plasma and muscle tissue during cardiopulmonary bypass.

Catalog

Books, media, physical & digital resources