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1. The effect of citral loading and fatty acid distribution on the oleogels: Physicochemical properties and in vitro digestion.

2. Crystal structure combined with metabolomics and biochemical studies indicates that FAM3A participates in fatty acid beta-oxidation upon binding of acyl-L-carnitine.

3. The β-Ketoacyl-ACP Synthase FabF Catalyzes Carbon-Carbon Bond Formation in a Bimodal Pattern for Fatty Acid Biosynthesis.

4. Characterization of flavour components and identification of lipid flavour precursors in different cuts of pork by phospholipidomics.

5. Utilization of diverse probiotics to create human health promoting fatty acids: A review.

6. Toxicity and Glutathione S -Transferase-Catalyzed Metabolism of R -/ S -Metolachlor in Rice.

7. An economically viable stable isotope-enhanced multiple reaction monitoring method for total fatty acid analysis in a mouse model of non-alcoholic fatty liver disease.

8. Supercritical fluid chromatography- Nanospray ionization-mass spectrometry (SFC-nSI-MS).

9. Lipidation Engineering in Daptomycin Biosynthesis.

10. Regulation of Rice Grain Weight by Fatty Acid Composition: Unveiling the Mechanistic Roles of OsLIN6 by OsARF12.

11. Magnesium Stearate Fatty Acid Composition, Lubrication Performance and Tablet Properties.

12. Comparative Study of Immobilized Biolipasa-R for Second Generation Biodiesel Production from an Acid Oil.

13. Polyphasic Identification of Rhizomonospora bruguierae gen. nov., sp. nov., Isolated from Mangrove Rhizosphere Soil.

14. Polluticaenibacter yanchengensis gen. nov., sp. nov., A Novel Taxon Within the Family Chitinophagaceae Isolated from Activated Sludge.

15. Pseudomonas huanghezhanensis sp. nov. and Pseudomonas fjordensis sp. nov., two novel species isolated from seawater of Arctic Kongsfjorden in the Ny-Ålesund area, Svalbard.

16. Roseovarius phycicola sp. nov. and Roseovarius rhodophyticola sp. nov., isolated from marine red algae.

17. Microbispora maris sp. nov., a novel actinobacterium isolated from the gill of the leopard coral grouper ( Plectropomus leopardus ).

18. Nitro-fatty acids: promising agents for the development of new cancer therapeutics.

19. Rapid Destruction of Lipid Biomarkers Under Simulated Cosmic Radiation.

20. Polymeric phenylpropanoid derivatives crosslinked by hydroxyl fatty acids form the core structure of rape sporopollenin.

21. Molecular dynamics simulations of lipid composition and its impact on structural and dynamic properties of skin membrane.

22. Epilipidomics reveals lipid fatty acid and headgroup modification in gas plasma-oxidized biomembranes.

23. Efficient elimination of 3-monochloropropane-1,2-diol fatty acid ester from palm oil via using activated carbon grafted with Tween80.

24. Chitosan nanoparticles loaded with royal jelly: Characterization, antioxidant, antibacterial activities and in vitro digestion.

25. In vitro assessment of skin permeation properties of enzymatically derived oil-based fatty acid esters of vitamin C.

26. Streptomyces odontomachi sp. nov., a novel actinobacterium with antimicrobial potential isolated from ants (Odontomachus simillimus Smith, 1858).

27. Nutritional composition assessment and antimicrobial activity of Catostylus perezi , jellyfish blooms along the coast of Pakistan: an awareness to avoid food neophobia in Pakistan.

28. Effect of the farming site and harvest time on the nutritional, elemental and volatile profile of mussels: A comprehensive analysis of the PDO 'Cozza di Scardovari'.

29. 1 H NMR profiling and chemometric analysis for ripening and production characterization of Grana Padano cheese.

30. Rapid assembly of mixed thiols for toll-like receptor-based electrochemical pathogen sensing.

31. Exploring the Membrane-Active Interactions of Antimicrobial Long-Chain Fatty Acids Using a Supported Lipid Bilayer Model for Gram-Positive Bacterial Membranes.

32. Immunostimulatory activity of lipoteichoic acid with three fatty acid residues derived from Limosilactobacillus antri JCM 15950 T .

33. Assessment of the Quality, Bioactive Compounds, and Antimicrobial Activity of Egyptian, Ethiopian, and Syrian Black Cumin Oils.

34. Chemical Synthesis of 6-Azido-6-Deoxy Derivatives of Phosphatidylinositol Containing Different Fatty Acid Chains.

35. Potential toxicity of Graphene (Oxide) quantum dots to human intestinal fatty acid binding protein (HIFABP) via obstructing the protein's openings.

36. Dynamic sampling from ex vivo adipose tissue using droplet-based microfluidics supports separate mechanisms for glycerol and fatty acid secretion.

37. Modification of 316L Stainless Steel, Nickel Titanium, and Cobalt Chromium Surfaces by Irreversible Immobilization of Fibronectin: Towards Improving the Coronary Stent Biocompatibility.

38. Synthesis, characterization, and in vitro-in ovo toxicological screening of silibinin fatty acids conjugates as prodrugs with potential biomedical applications.

39. Carbon Chain Length in a Novel Anticancer Aryl-Urea Fatty Acid Modulates Mitochondrial Targeting, Reactive Oxygen Species Production and Cell Killing.

40. Decipher 'Em All: A Profiling Study on the Effects of Acyl Groups in O -Acyl-ω-hydroxy Fatty Acids.

41. Can stable carbon isotope fingerprints be competent for geographic traceability of rice?

42. GC-MS and PCA Analysis of Fatty Acid Profile in Various Ilex Species.

43. Structure-Function Relationships and Health-Promoting Properties of the Main Nutraceuticals of the Cactus Pear ( Opuntia spp.) Cladodes: A Review.

44. Acinetobacter corruptisaponis sp. nov., Isolated from a Spoiled Bath Lotion.

45. Hohaiivirga grylli gen. nov., sp. nov., a New Member of the Family Methylobacteriaceae, Isolated from Cricket (Gryllus chinensis).

46. Pentadecanoic Acid-Releasing PDMS: Towards a New Material to Prevent S. epidermidis Biofilm Formation.

47. Pseudoalteromonas simplex sp. nov. Isolated from the Skin of Bandtail Puffer Fish (Sphoeroides spengleri).

48. Enzymatic Synthesis of a Novel Antioxidant Octacosanol Lipoate and Its Antioxidant Potency in Sunflower Oil.

49. Utility of Arabidopsis KASII Promoter in Development of an Effective CRISPR/Cas9 System for Soybean Genome Editing and Its Application in Engineering of Soybean Seeds Producing Super-High Oleic and Low Saturated Oils.

50. Decoding Long-Chain Fatty Acid Ethyl Esters during the Distillation of Strong Aroma-Type Baijiu and Exploring the Adsorption Mechanism with Magnetic Nanoparticles.

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