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1. Dietary Structural Change in China's Cities: Empirical Fact or Urban Legend?

2. Consumption of dairy products in urban China: results from Beijing, Shangai and Guangzhou

3. Got milk? The rapid rise of China’s dairy sector and its future prospects

4. Getting Rich and Eating Out: Consumption of Food Away from Home in Urban China

5. Market Impacts of Adopting Herbicide-Resistant Rice in the Southern United States

6. China's Accession to the World Trade Organization: What Is at Stake for Agricultural Markets?

7. The Impact of the Berlin Accord and European Enlargement on Dairy Markets

9. Factors Affecting World Agriculture

10. Changing Diets in China's Cities: Empirical Fact or Urban Legend?

11. Global Prospects for Dairy in Argentina and Chile: Evidence from Field Visits and Model Simulations

12. Rapid Rise of China's Dairy Sector: Factors Behind the Growth in Demand and Supply, The

13. Impact of the European Enlargement and Common Agricultural Policy Reforms on Agricultural Markets: Much Ado about Nothing? The

14. Urban Demand for Dairy Products in China: Evidence from New Survey Data

15. China's Dairy Market: Consumer Demand Survey and Supply Characteristics

16. Brazil: The Future of Modern Agriculture?

17. Analysis of the Proposed Doha Round Modalities, An

18. Livestock Production and Feed Use by Rural Households in China: A Survey Report

19. Impact of a 10 Percent Decrease in Planted Acreage of All U.S. Program Crops

20. Optimal Chinese Agricultural Trade Patterns under the Laws of Comparative Advantage

21. Impact of the Berlin Accord and European Enlargement on Dairy Markets, The

22. Farm-Level Feed Demand in Turkey

23. Analysis of the Berlin Accord Reforms of the European Union's Common Agricultural Policy

24. Turkish Agricultural Policy Analysis Model, The

25. Feed-Grain Consumption by Traditional Pork-Producing Households in China

26. Sugar Policy Reform in the Republic of Turkey

27. Impact of Chinese Accession to the World Trade Organization on U.S. Meat and Feed-Grain Producers

28. FAPRI Analysis of the Proposed 'Agenda 2000' European Union CAP Reforms

29. World Trade Impacts of Foot and Mouth Disease in Taiwan

30. Impact of EEP Removal on U.S. Wheat, The

31. Policy and Projection Model for the Meat Sector in the People's Republic of China

32. Innovation dissemination and the market impacts of drought-tolerant, genetically modified rice

33. Evaluation of heat stress in a hot workshop by physiological measurements

34. Reconciling Chinese meat production and consumption data

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