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1. Estimates of SARS-CoV-2 Hospitalization and Fatality Rates in the Prevaccination Period, United States

2. Risk Factors for Non-O157 Shiga Toxin-Producing Escherichia coli Infections, United States

9. Contributors

11. Decreased Incidence of Infections Caused by Pathogens Transmitted Commonly Through Food During the COVID-19 Pandemic — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2017–2020

12. Preliminary Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016–2019

13. Novel Outbreak-Associated Food Vehicles, United States

14. Increased Incidence of Antimicrobial-Resistant Nontyphoidal Salmonella Infections, United States, 2004-2016

16. Recency-Weighted Statistical Modeling Approach to Attribute Illnesses Caused by 4 Pathogens to Food Sources Using Outbreak Data, United States

17. Attribution of Illnesses Transmitted by Food and Water to Comprehensive Transmission Pathways Using Structured Expert Judgment, United States

19. Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food--Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2022

21. Occipital nerve block for headaches: a narrative review.

24. Salmonella Outbreaks Associated with Not Ready-to-Eat Breaded, Stuffed Chicken Products-United States, 1998-2022

25. A critical edition of William Sampson's 'The Vow Breaker' (1636)

30. Clinical Outcomes of Patients With Nontyphoidal Salmonella Infections by Isolate Resistance—Foodborne Diseases Active Surveillance Network, 10 US Sites, 2004–2018.

32. Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food--Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016-2021

35. Infection with Pathogens Transmitted Commonly Through Food and the Effect of Increasing Use of Culture-Independent Diagnostic Tests on Surveillance — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2012–2015

39. Epidemiology of salmonella enterica serotype Dublin infections among humans, United States, 1968-2013

40. A Comparative Case Analysis of the Innovation in Five STEM Schools Based on Zhao's Framework for 21st Century World Class Learners

42. Preliminary Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2006–2014

44. Mullet on the beach : The Minorcans of Florida, 1768–1788

46. Contributors

48. Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2006–2013

50. Diversion and the Sequential Intercept Model

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