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123 results on '"Jamil A. Shilpi"'

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1. Role of pattern recognition receptors in sensing Mycobacterium tuberculosis

2. Analgesic, anti-inflammatory and NF-κB inhibitory activity of aerial parts of Cestrum diurnum

3. Investigation of the nutritional value and antioxidant activities of common Bangladeshi edible mushrooms

4. Chemical constituents and nitric oxide inhibitory activity of supercritical carbon dioxide extracts from Mitragyna speciosa leaves

5. Amaranthus spinosus Attenuated Obesity-Induced Metabolic Disorders in High-Carbohydrate-High-Fat Diet-Fed Obese Rats

6. Antioxidant properties and phenolic profiling by UPLC-QTOF-MS of Ajwah, Safawy and Sukkari cultivars of date palm

7. Pesticidal Activity of Sundarban Mangrove Plant Extracts against Sitophilus Pests and Identification of Active Constituents Using LC-MS

8. Ethnobotany and Antimicrobial Peptides From Plants of the Solanaceae Family: An Update and Future Prospects

9. Bioactivity studies on Zanthoxylum budrunga wall (Rutaceae) root bark

10. In vitro antioxidant properties of the biflavonoid agathisflavone

11. Chemical composition and pharmacological activities of Pisum sativum

12. Nutritional value, micronutrient and antioxidant capacity of some green leafy vegetables commonly used by southern coastal people of Bangladesh

13. Anti-Inflammatory and Antioxidant Activity of Acalypha hispida Leaf and Analysis of its Major Bioactive Polyphenols by HPLC

14. Analgesic Activity, Chemical Profiling and Computational Study on Chrysopogon aciculatus

15. Antinociceptive and Antioxidant Activity of Zanthoxylum budrunga Wall (Rutaceae) Seeds

16. Evaluation of Antidiabetic and Antioxidant Properties of Brucea javanica Seed

18. SCREENING OF AGGLUTINATION ACTIVITIES OF COMMON VEGETABLES IN BANGLADESH

19. Activities and Molecular Mechanisms of Diterpenes, Diterpenoids, and Their Derivatives in Rheumatoid Arthritis

20. Curcumin and its Multi-target Function Against Pain and Inflammation: An Update of Pre-clinical Data

21. Analgesic, anti-inflammatory activity and metabolite profiling of the methanolic extract of Callicarpa arborea Roxb. leaves

22. Antinociceptive and sedative activity of Vernonia patula and predictive interactions of its phenolic compounds with the cannabinoid type 1 receptor

23. A Systematic Review on Anti-diabetic and Cardioprotective Potential of Gallic Acid: A Widespread Dietary Phytoconstituent

26. Isolation and Characterization of Antibacterial Compounds from

27. A systematic review on antioxidant and antiinflammatory activity of Sesame ( <scp> Sesamum indicum </scp> L.) oil and further confirmation of antiinflammatory activity by chemical profiling and molecular docking

28. Toxicological evaluation of the biflavonoid, agathisflavone in albino Swiss mice

29. Natural Antimicrobial Peptides: Hope for New Antibiotic Lead Molecules

30. Investigation of the nutritional value and antioxidant activities of common Bangladeshi edible mushrooms

31. Supplementation of Heliotropium indicum Linn attenuates obesity and associated metabolic disorders in high‐carbohydrate‐high‐fat diet‐induced obese rats

32. Anti-viral potential of garlic (Allium sativum) and it's organosulfur compounds: A systematic update of pre-clinical and clinical data

33. Anti-inflammatory and NF-κB inhibitory activity of aerial parts of Cestrum diurnum

34. Natural products and their derivatives against coronavirus: A review of the non‐clinical and pre‐clinical data

35. Analgesic and antipyretic natural products

36. Phytol: A review of biomedical activities

37. Anticancer activity of thymol: A literature‐based review and docking study with Emphasis on its anticancer mechanisms

38. A systematic review on the neuroprotective perspectives of beta-caryophyllene

39. Bioactivity studies on Zanthoxylum budrunga wall (Rutaceae) root bark

40. Investigation of the anti-TB potential of selected propolis constituents using a molecular docking approach

41. Chemical characterization and bioactivity of Trichosanthes dioica edible shoot extract

42. Anxiolytic effect of anacardic acids from cashew (Anacardium occidentale) nut shell in mice

43. Metabolite profiling, anti-inflammatory, analgesic potentials of edible herb Colocasia gigantea and molecular docking study against COX-II enzyme

44. Anticancer Perspectives on the Fungal-Derived Polyphenolic Hispolon

45. Targeting cancer cells with nanotherapeutics and nanodiagnostics: Current status and future perspectives

46. Nutritional value, micronutrient and antioxidant capacity of some green leafy vegetables commonly used by southern coastal people of Bangladesh

47. Antioxidant properties and phenolic profiling by UPLC-QTOF-MS of Ajwah, Safawy and Sukkari cultivars of date palm

48. Comparative study of neuropharmacological, analgesic properties and phenolic profile of Ajwah, Safawy and Sukkari cultivars of date palm (Phoenix dactylifera)

49. Advances in Chemistry and Bioactivity of the GenusChisocheton<scp>Blume</scp>

50. Analgesic and antioxidant activities of Colocasia fallax

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