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98 results on '"Jasminum chemistry"'

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1. Dynamic aroma characteristics of jasmine tea scented with single-petal jasmine "Bijian": A comparative study with traditional double-petal jasmine.

2. Spatial-resolved metabolome imaging of petals for Forsythia viridissima and Jasminum nudiflorum using online extraction (OLE) coupled to LC-Qtof-MS.

3. Advancing jasmine tea production: YOLOv7-based real-time jasmine flower detection.

4. Natural fermentation of fresh Jasmine flowers inspired the development of a biotechnological ingredient with global anti-ageing properties.

5. Efficacy of Jasminum subtriplinerve Extract against 7,12-Dimethylbenz[ a ]anthracene-Induced Cancer in Mice.

6. Investigating the promising SARS-CoV-2 main protease inhibitory activity of secoiridoids isolated from Jasminum humile ; in silico and in Vitro assessments with structure-activity relationship.

7. Capturing the antimicrobial profile of Paeonia officinalis, Jasminum officinale and Rosa damascene against methicillin resistant Staphylococcus aureus with metabolomics analysis and network pharmacology.

8. Flower Power: An Overview on Chemistry and Biological Impact of Selected Essential Oils from Blossoms.

9. WRKY Transcription Factors in Jasminum sambac : An Insight into the Regulation of Aroma Synthesis.

10. Four New Unusual Pentacyclic Triterpenoids from the Roots of Jasminum sambac (L.) Ait.

11. Jasminum humile (Linn) ameliorates CCl 4 -induced oxidative stress by regulating ER stress, inflammatory, and fibrosis markers in rats.

12. Chemical Constituents from the Roots of Jasminum sambac (L.) Ait. and their Cytotoxicity to the Cancer Cell Lines.

13. Cytotoxic effects of extracts obtained from plants of the Oleaceae family: bio-guided isolation and molecular docking of new secoiridoids from Jasminum humile .

14. Study on the key volatile compounds and aroma quality of jasmine tea with different scenting technology.

16. The role of active metabolites isolated from Jasminum multiflorum flowers against hepatitis C virus infection and related hepatocellular carcinoma.

17. Analysis of Volatile Components of Jasmine and Jasmine Tea during Scenting Process.

18. Jasmine Tea Attenuates Chronic Unpredictable Mild Stress-Induced Depressive-like Behavior in Rats via the Gut-Brain Axis.

19. Multiphysical analysis of nanoparticles and their effects on plants.

20. Gastroprotective effects of extract of Jasminum grandiflorum L. flower in HCl/EtOH-induced gastric mucosal ulceration mice.

21. Jasminum sambac : A Potential Candidate for Drug Development to Cure Cardiovascular Ailments.

22. Unravelling the anthelmintic bioactives from Jasminum grandiflorum L. subsp. Floribundum adopting in vitro biological assessment.

23. Extracts of Jasminum sambac flowers fermented by Lactobacillus rhamnosus inhibit H 2 O 2 - and UVB-induced aging in human dermal fibroblasts.

24. Chemical constituents from Jasminum pentaneurum Hand.-Mazz and their cytotoxicity against human cancer cell lines.

25. Antioxidant, Anti-Inflammatory and Cytotoxic Activities of Jasminum multiflorum (Burm. F.) Andrews Leaves towards MCF-7 Breast Cancer and HCT 116 Colorectal Cell Lines and Identification of Bioactive Metabolites.

26. Green Synthesis of Silver Nanoparticles Using Extract of Jasminum officinal L. Leaves and Evaluation of Cytotoxic Activity Towards Bladder (5637) and Breast Cancer (MCF-7) Cell Lines.

27. In vitro anti-hypertensive activity of Jasminum grandiflorum subsp. floribundum (Oleaceae) in relation to its metabolite profile as revealed via UPLC-HRMS analysis.

28. Formulation of a Jasmine Grandiflorum containing mucoadhesive and evaluation of its healing effect on oral biopsy ulcers.

29. Comparison of Volatiles in Different Jasmine Tea Grade Samples Using Electronic Nose and Automatic Thermal Desorption-Gas Chromatography-Mass Spectrometry Followed by Multivariate Statistical Analysis.

30. Large scale preparation, stress analysis, and storage of headspace volatile condensates from Jasminum sambac flowers.

31. Four new sesquiterpenoids with anti-inflammatory activity from the stems of Jasminum officinale.

32. Fingerprints of flower absolutes using supercritical fluid chromatography hyphenated with high resolution mass spectrometry.

33. Lignans and secoiridoid glycosides from the stem barks of Jasminum tortuosum.

34. Scent from Jasminum grandiflorum flowers: Investigation of the change in linalool enantiomers at various developmental stages using chemical and molecular methods.

35. Exploratory Studies on the in Vitro Anti-inflammatory Potential of Two Herbal Teas (Annona muricata L. and Jasminum grandiflorum L.), and Relation with Their Phenolic Composition.

36. Analgesic and anti-inflammatory activities of 80% methanol root extract of Jasminum abyssinicum Hochst. ex. Dc. (Oleaceae) in mice.

37. Volatiles Emitted at Different Flowering Stages of Jasminum sambac and Expression of Genes Related to α-Farnesene Biosynthesis.

38. Essential Oils, Part VI: Sandalwood Oil, Ylang-Ylang Oil, and Jasmine Absolute.

40. Effect of Subcritical Fluid Extraction on the High Quality of Headspace Oil from Jasminum sambac (L.) Aiton.

41. Phytopharmacological Profile of Jasminum grandiflorum Linn. (Oleaceae).

42. Study on essential oils from the leaves of two Vietnamese plants: Jasminum subtriplinerve C.L. Blume and Vitex quinata (Lour) F.N. Williams.

43. Cysteine-Rich Peptide Family with Unusual Disulfide Connectivity from Jasminum sambac.

44. Synthesis of silver and gold nanoparticles using Jasminum nervosum leaf extract and its larvicidal activity against filarial and arboviral vector Culex quinquefasciatus Say (Diptera: Culicidae).

45. Synthesis, structural characterization and biological activity of two diastereomeric JA-Ile macrolactones.

46. Phytosynthesis of stable Au, Ag and Au-Ag alloy nanoparticles using J. sambac leaves extract, and their enhanced antimicrobial activity in presence of organic antimicrobials.

47. Anti-inflammatory, analgesic and anti-pyretic activities of standardized root extract of Jasminum sambac.

48. Antimicrobial Effect of Jasminum grandiflorum L. and Hibiscus rosa-sinensis L. Extracts Against Pathogenic Oral Microorganisms--An In Vitro Comparative Study.

49. An Efficient Extraction Method for Fragrant Volatiles from Jasminum sambac (L.) Ait.

50. Inter-specific variation in headspace scent volatiles composition of four commercially cultivated jasmine flowers.

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