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1. Effects of fermented protein feed on the growth performance of pond-raised crab

2. Effect of Fermentation with Two Molds on Characteristics of Chicken Meat

3. Pharmacokinetics of Oral Prulifloxacin Capsules in Healthy Volunteers

4. Association of Elevated Yes-Associated Protein Expression with Gastric Cancer and Its Clinicopathological Features: A Meta-Analysis

5. Effects of fermented protein feed on the growth performance of pond-raised crab

6. Antibody-drug conjugates of 7-ethyl-10-hydroxycamptothecin: Sacituzumab govitecan and labetuzumab govitecan

7. Gambogic Acid-Loaded Polymeric Micelles for Improved Therapeutic Effect in Breast Cancer

8. Physicochemical and microstructural attributes of marinated chicken breast influenced by breathing ultrasonic tumbling

9. The Application of Natural Products in Cancer Therapy by Targeting Apoptosis Pathways

10. Efficient cocktail chemotherapy by co-delivery of a hydrogen sulfide-releasing aspirin prodrug and paclitaxel via single nanoparticles

11. Dual FLT3 inhibitors: Against the drug resistance of acute myeloid leukemia in recent decade

12. Profiles of gelling characteristics of myofibrillar proteins extracted from chicken breast: Effects of temperatures and phosphates

13. Pharmacokinetics of Oral Prulifloxacin Capsules in Healthy Volunteers

14. The Algorithm of Coverage Base on Probability Sensing Model in Wireless Sensor Network

15. [Determination of isosorbide-5-nitrate in human plasma by reversed-phase high performance liquid chromatography]

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