859 results on '"Kaale, A."'
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2. Lessons from enriching Tanzania’s clinical research ethics clinical trials oversight and pharmacovigilance through the ASCEND project
3. Organoleptic quality and formaldehyde content of mackerel marketed in Dar es Salaam, Tanzania
4. A high-performance thin-layer chromatography densitometric method for the separation of isomeric ceftriaxone in powder for injection formulation
5. Sex as a Moderator between Parent Ratings of Executive Dysfunction and Social Difficulties in Children and Adolescents with Autism Spectrum Disorder
6. Organoleptic quality and formaldehyde content of mackerel marketed in Dar es Salaam, Tanzania
7. The Nation, the Press and Homosexuality
8. Adverse Drug Reactions Resulting From the Use of Chiral Medicines Amoxicillin, Amoxicillin-Clavulanic Acid, and Ceftriaxone: A Mixed Prospective-Retrospective Cohort Study
9. Trends of measles in Tanzania: A 5-year review of case-based surveillance data, 2018-2022
10. Discrimination of Tanzanian Black Tea by Geographical Origin and Seasonal Variations of Chemical constituents using HPTLC and NIR Spectroscopy
11. Conclusions : What Is the Secret to Good Health, and How Are Wealth and Mutual Assistance Related?
12. Traditional Semiarid Agro-Pastoral Inland Food Patterns and Society: Frequent Food Deficits But Balanced BMI and Prevention of Anemia
13. Case of Inland Forest Vicinities in Tanzania: General Low Health Evaluation But Higher for Those Who Access Variety of Wild Foods?
14. Changing Dietary Patterns and Associated Social Context: Subjective Health Quality of Life, Wealth, and Mutual Relations in Tanzania
15. Nutrition Potential of African Wild Leafy Vegetables: Evidence from Semiarid Central Tanzania
16. Growth with Disparity in a Rich Diverse City: Case of the Economic Capital Dar es Salaam
17. Coastal Traditional and Changing Dietary Patterns: Protein From Fish and Pulses as Well as Patterns of Purchased Food
18. Does Intake of Wild Foods Improve Subjective Health? Evidence from Three Areas of Tanzania
19. Purchase, Cultivation, and Forage: Does It Make a Difference in Food Intake Frequency?
20. Environment, Dietary Patterns, and Combinations of Food Intake in Tanzania
21. Introduction: Changing Dietary Patterns, Indigenous Foods, and Wild Foods in Relation to Wealth, Mutual Relations, and Health in Tanzania
22. Prevalence and predictors of residual antibiotics in children's blood in community settings in Tanzania
23. Bacterial communities structure in constructed wetlands for municipal and industrial wastewater treatment in Tanzania
24. Comparing the effects of essential oils and methanolic extracts on the inhibition of Aspergillus flavus and Aspergillus parasiticus growth and production of aflatoxins
25. Trends of measles in Tanzania: A 5-year review of case-based surveillance data, 2018-2022
26. Quality equivalence and in-vitro antibiotic activity test of different brands of amoxicillin/clavulanic acid tablets in Mwanza, Tanzania: A cross sectional study
27. Molecular characterization and phylogenetic diversity of actinomycetota species isolated from Lake Natron sediments at Arusha, Tanzania
28. Factors associated with glycaemic control and diabetes complications in patients at Bugando Medical Centre, Mwanza, Tanzania: A cross-sectional study design.
29. Quality equivalence and in-vitro antibiotic activity test of different brands of amoxicillin/clavulanic acid tablets in Mwanza, Tanzania: A cross sectional study
30. The Impact of Televangelism on Christian Beliefs and Cultural Values in Tanzania
31. Physik der Ente
32. Physik der ente : for flute, clarinet in A, percussion, violin, and cello
33. Attitudes among parents of persons with autism spectrum disorder towards information about genetic risk and future health
34. Conclusions
35. The effect of the Dar es Salaam neurosurgery training course on self-reported neurosurgical knowledge and confidence
36. Profile and outcome of patients with upper gastrointestinal bleeding presenting to urban emergency departments of tertiary hospitals in Tanzania.
37. The utility of point of care serum lactate in predicting serious adverse outcomes among critically ill adult patients at urban emergency departments of tertiary hospitals in Tanzania
38. Effectiveness of a structured stimulated spontaneous safety monitoring of medicines reporting program in strengthening pharmacovigilance system in Tanzania
39. Lentil (Lens culinaris Medik) as nutrient‐rich and versatile food legume: A review
40. Emerging Antimicrobial Drug Resistance in Africa and Latin America: Search for Reasons
41. Technologies to decontaminate aflatoxins in foods: a review.
42. The effect of the Dar es Salaam neurosurgery training course on self-reported neurosurgical knowledge and confidence
43. Effectiveness of a structured stimulated spontaneous safety monitoring of medicines reporting program in strengthening pharmacovigilance system in Tanzania
44. The comparison of the quality of selected brands of antibiotics in Tanzania sourced from different geographical regions
45. Assessment of knowledge and practice on the identification and reporting of substandard and falsified medical products among Healthcare providers in Tanzania
46. A peer-facilitated psychological group intervention for perinatal women living with HIV and depression in Tanzania-Healthy Options: A cluster-randomized controlled trial.
47. Working memory in pre-school children with autism spectrum disorder: An eye-tracking study
48. A white paper on a neurodevelopmental framework for drug discovery in autism and other neurodevelopmental disorders
49. Quality of selected anti-retroviral medicines: Tanzania Mainland market as a case study
50. Quality Evaluation of Locally Manufactured Paracetamol Tablets in East Africa.
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