19 results on '"Kihoro, Esther"'
Search Results
2. How rigid business approaches paved the way for inclusive business practices: A case study of innovative milk trading practices aligned with pastoralists.
- Author
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Kihoro, Esther, Crane, Todd A., Lupatu, Habib, and Vellema, Sietze
- Abstract
The poor integration of pastoral households into milk markets has been attributed to several aspects, including the mobile nature of pastoralists and seasonal fluctuations in milk volumes. Pastoralists also keep their cattle as a store of wealth, meaning they are keener to increase livestock numbers than their productivity. These aspects make it risky for traders to source milk from pastoral households because of the high transaction costs and the uncertainty of milk prices and volumes. This study evaluates the practice of sourcing milk and the innovative strategies used by several traders to ensure that pastoral households are integrated into milk markets. Methodologically, we use the practice approach, where practices are meaning-making and order-producing activities that result in an institutionalised way of doing. The results indicate that previous market engagement for pastoralists took place in a rigid, predetermined context that failed to account for pastoralists' varying production practices. Our analysis shows how the skilful performance of traders and motorbike milk aggregators has aligned with the logic and interests of pastoralists. However, this alignment capacity can only be realised under specific conditions, which involve aligning with local production systems, coordinating with intermediaries, and having a flexible approach to marketing prices and buyers across seasons. This study highlights that economic organisation emerges from everyday action and problem-solving and is not only an outcome of an intentional system design. In doing so, this study contributes to more realistic needs-driven business intervention strategies that are beneficial in achieving inclusive rural development. [ABSTRACT FROM AUTHOR]
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- 2024
- Full Text
- View/download PDF
3. From fix to fitting: Connecting low-emission development with multilevel smallholder dairy practices in Kenya.
- Author
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Vernooij, Vera, Schoneveld, George, Vellema, Sietze, Crane, Todd, and Kihoro, Esther
- Abstract
Smallholder livestock production systems are targeted for climate change mitigation via Low-Emission Development Strategies (LEDS). LEDS promote the adoption of so-called best agricultural practices for mitigation gains, while also expecting to contribute to socio-economic development. However, the assumed alignment between LEDS and varied realities of smallholder farmers is not self-evident. This study argues for a shift away from problematizing the adoption of ideal-type and uniform LED-practices (or a "fix") to fitting LEDS to diverse smallholder priorities and capabilities embedded in specific regional histories and conditions. To make this shift, we assess the plausibility of fit of LED-practices into diverse smallholder realities in Kenya's dairy sector. A mixed-methods approach exposes variation in the use of LED-practices in diverse dairy practices at household and regional levels. We characterize smallholder heterogeneity by distinguishing six clusters through a multivariate analysis of data from 1009 households in three regions of Kenya, and present patterns in uptake and intensity of the use of LED-practices for each household type. Next, the combination of quantitative and qualitative data shows variation in uptake of LED-practices at the level of the three counties, which suggests the importance of regional conditions in shaping the uptake of LED-practices and places the adoption focus beyond household-level decision-making. Subsequently, we identify starting points for LEDS design attuned to variation in smallholder dairy realities at multiple levels, where we consider scale at the start, and shift attention from the adoption of fixes to the creation of spaces conducive to "fitting" LED-practices into diverse realities. [ABSTRACT FROM AUTHOR]
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- 2024
- Full Text
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4. The Rural Household Multiple Indicator Survey, data from 13,310 farm households in 21 countries
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van Wijk, Mark, Hammond, James, Gorman, Leo, Adams, Sam, Ayantunde, Augustine, Baines, David, Bolliger, Adrian, Bosire, Caroline, Carpena, Pietro, Chesterman, Sabrina, Chinyophiro, Amon, Daudi, Happy, Dontsop, Paul, Douxchamps, Sabine, Emera, Willy Desire, Fraval, Simon, Fonte, Steven, Hok, Lyda, Kiara, Henry, Kihoro, Esther, Korir, Luke, Lamanna, Christine, Long, Chau T. M., Manyawu, Godfrey, Mehrabi, Zia, Mengistu, Dejene K., Mercado, Leida, Meza, Katherin, Mora, Vesalio, Mutemi, Jacob, Ng’endo, Mary, Njingulula, Paulin, Okafor, Chris, Pagella, Tim, Phengsavanh, Phonepaseuth, Rao, James, Ritzema, Randall, Rosenstock, Todd S., Skirrow, Tom, Steinke, Jonathan, Stirling, Clare, Gabriel Suchini, Jose, Teufel, Nils, Thorne, Peter, Vanek, Steven, van Etten, Jacob, Vanlauwe, Bernard, Wichern, Jannike, and Yameogo, Viviane
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- 2020
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5. Poverty dynamics and the determining factors among East African smallholder farmers
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Hammond, James, primary, Pagella, Tim, additional, Caulfield, Mark E., additional, Fraval, Simon, additional, Teufel, Nils, additional, Wichern, Jannike, additional, Kihoro, Esther, additional, Herrero, Mario, additional, Rosenstock, Todd S., additional, and van Wijk, Mark T., additional
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- 2023
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6. SITUATIONAL ANALYSIS IN CLIMATE–AGRICULTURE–GENDER INEQUALITY HOTSPOT AREAS IN ZAMBIA
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Lecoutere, Els, Kihoro, Esther, and Mishra, Avni
- Subjects
Climate change ,Gender ,Zambia ,Hotspots ,Women's empowerment ,Agri-food systems ,Inequalities ,Social and Behavioral Sciences - Abstract
Climate change is a threat to gender equality in agri-food systems. This is because climate change affects women and men differently. Women, and their assets and livelihoods, tend to be more vulnerable to adverse effects of shocks and weather extremes, such as droughts and floods. Additionally, socioeconomic and cultural factors, such as restricted access to resources and information and limited decision-making power, limit women’s ability to cope with and adapt to climate change adversities further exacerbating inequalities. Climate-agriculture-gender inequality hotspots are geographical areas where high levels of climate hazards, high exposure of women because of their involvement in agriculture and high levels of women’s vulnerability due to systemic gender inequalities converge. In a previous study, Zambia was identified as a hotspot country. While, Luapula province in Zambia and North-Western province were identified as subnational climate-agriculture-gender inequality hotspot areas. The objective of this study is to conduct a situational analysis focusing on gender inequalities within agri-food systems against the background of climate change in Zambia. We will unpack the dynamics of converging climate hazards, women’s involvement in agri-food systems and women’s vulnerability due to gender inequalities in the climate-agriculture-gender inequality hotspots of Luapula and North-Western provinces in Zambia. We will test hypotheses about the relationship between women’s empowerment in agri-food systems and agri-food system outcomes, as well the relationship between women’s empowerment and gender equality in climate resilience. Understanding the dynamics of converging climate hazards, women’s involvement in agri-food systems and women’s vulnerability due to gender inequalities in the climate-agriculture-gender inequality hotspot areas, is a crucial step in informing policy and programs that target rural women, a population at high risk of climate change related challenges in Zambia.
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- 2023
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7. Achieving low emission development : Anticipating alignment between global strategies and local realities in the Tanzanian dairy sector
- Author
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Vellema, S.R., Crane, T.A., Schoneveld, G.C., Kihoro, Esther Mwihaki, Vellema, S.R., Crane, T.A., Schoneveld, G.C., and Kihoro, Esther Mwihaki
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- 2022
8. Improved animal genetics deliver low emissions development in East Africa’s dairy sector
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Hawkins, James, primary, Komarek, Adam, additional, Kihoro, Esther M, additional, Nicholson, Charles F, additional, Omore, Amos, additional, Schoneveld, George C, additional, Yesuf, Gabriel U, additional, Ericksen, Polly J, additional, and Rufino, Mariana, additional
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- 2022
- Full Text
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9. Smallholder Poverty Dynamics in East Africa: Intensification and Off-Farm Incomes
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Hammond, James, primary, Pagella, Tim, additional, Caulfield, Mark E., additional, Fraval, Simon, additional, Teufel, Nils, additional, Wichern, Jannike, additional, Kihoro, Esther, additional, Herrero, Mario, additional, Rosenstock, Todd, additional, and van Wijk, Mark T., additional
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- 2022
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10. Embedding stakeholders’ priorities into the low-emission development of the East African dairy sector
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Yesuf, Gabriel, Schoneveld, George, Zijlstra, Mink, Hawkins, James, Kihoro, Esther, Vernooij, Vera, Rufino, Mariana, Yesuf, Gabriel, Schoneveld, George, Zijlstra, Mink, Hawkins, James, Kihoro, Esther, Vernooij, Vera, and Rufino, Mariana
- Abstract
A growing body of evidence shows that more intensive dairy systems can be good for both nature and people. Little research considers whether such systems correspond with local priorities and preferences. Using a mixed methods approach, this study examined the effects of three intensification scenarios on milk yield and emission intensities in Kenya and Tanzania. Scenarios included (a) an incremental change to feed management; (b) adaptive change by replacing grasslands with nutrient-rich fodder crops; and (c) multiple change involving concurrent improvements to breeds, feeds and concentrate supplementation. These scenarios were co-constructed with diverse stakeholder groups to ensure these resonate with local preferences and priorities. Modelling these scenarios showed that milk yield could increase by 2-15% with incremental changes to over 200% with multiple changes. Greenhouse gas emission intensities are lowest under the multiple change scenario, reducing by an estimated 44%. While raising yields, incremental change conversely raises emission intensities by 9%. Our results suggest that while future interventions that account for local priorities and preferences can enhance productivity and increase the uptake of practices, far reaching shifts in practices are needed to reduce the climatic footprint of the sector. Since this does not align with local priorities and preferences in many situations, future low-emission development initiatives should place more emphasis on geographic and stakeholder heterogeneity when designing targeting and implementation strategies. This suggests that in low-income countries, bottom-up approaches may be more likely to improve dairy productivity and align with mitigation targets than one-size-fits-all approaches.
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- 2021
11. Embedding stakeholders' priorities into the low-emission development of the East African dairy sector
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Yesuf, Gabriel U., Schoneveld, George C., Zijlstra, Mink, Hawkins, James, Kihoro, Esther M., Vernooij, D.M., Rufino, Mariana C., Yesuf, Gabriel U., Schoneveld, George C., Zijlstra, Mink, Hawkins, James, Kihoro, Esther M., Vernooij, D.M., and Rufino, Mariana C.
- Abstract
A growing body of evidence shows that more intensive dairy systems can be good for both nature and people. Little research considers whether such systems correspond with local priorities and preferences. Using a mixed methods approach, this study examined the effects of three intensification scenarios on milk yield and emission intensities in Kenya and Tanzania. Scenarios included (a) an incremental change to feed management; (b) adaptive change by replacing poor quality grass with nutrient-rich fodder crops; and (c) multiple change involving concurrent improvements to breeds, feeds and concentrate supplementation. These scenarios were co-constructed with diverse stakeholder groups to ensure these resonate with local preferences and priorities. Modelling these scenarios showed that milk yield could increase by 2%-15% with incremental changes to over 200% with multiple changes. Greenhouse gas emission intensities are lowest under the multiple change scenario, reducing by an estimated 44%. While raising yields, incremental change conversely raises emission intensities by 9%. Our results suggest that while future interventions that account for local priorities and preferences can enhance productivity and increase the uptake of practices, far-reaching shifts in practices are needed to reduce the climatic footprint of the dairy sector. Since top-down interventions does not align with local priorities and preferences in many situations, future low-emission development initiatives should place more emphasis on geographic and stakeholder heterogeneity when designing targeting and implementation strategies. This suggests that in low-income countries, bottom-up approaches may be more likely to improve dairy productivity and align with mitigation targets than one-size-fits-all approaches.
- Published
- 2021
12. Embedding stakeholders’ priorities into the low-emission development of the East African dairy sector
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Yesuf, Gabriel U, primary, Schoneveld, George C, additional, Zijlstra, Mink, additional, Hawkins, James, additional, Kihoro, Esther M, additional, Vernooij, Vera, additional, and Rufino, Mariana C, additional
- Published
- 2021
- Full Text
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13. Food Access Deficiencies in Sub-saharan Africa: Prevalence and Implications for Agricultural Interventions
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Fraval, Simon, Hammond, James, Bogard, Jessica R., Ng'endo, Mary, van Etten, Jacob, Herrero, Mario, Oosting, Simon J., de Boer, Imke J.M., Lannerstad, Mats, Teufel, Nils, Lamanna, Christine, Rosenstock, Todd S., Pagella, Tim, Vanlauwe, Bernard, Dontsop-Nguezet, Paul M., Baines, David, Carpena, Pietro, Njingulula, Paulin, Okafor, Christopher, Wichern, Jannike, Ayantunde, Augustine, Bosire, Caroline, Chesterman, Sabrina, Kihoro, Esther, Rao, Elizaphan J.O., Skirrow, Tom, Steinke, Jonathan, Stirling, Clare M., Yameogo, Viviane, van Wijk, Mark T., Fraval, Simon, Hammond, James, Bogard, Jessica R., Ng'endo, Mary, van Etten, Jacob, Herrero, Mario, Oosting, Simon J., de Boer, Imke J.M., Lannerstad, Mats, Teufel, Nils, Lamanna, Christine, Rosenstock, Todd S., Pagella, Tim, Vanlauwe, Bernard, Dontsop-Nguezet, Paul M., Baines, David, Carpena, Pietro, Njingulula, Paulin, Okafor, Christopher, Wichern, Jannike, Ayantunde, Augustine, Bosire, Caroline, Chesterman, Sabrina, Kihoro, Esther, Rao, Elizaphan J.O., Skirrow, Tom, Steinke, Jonathan, Stirling, Clare M., Yameogo, Viviane, and van Wijk, Mark T.
- Abstract
Our understanding of food security in sub-Saharan Africa (SSA) has been hampered by limitations in the temporal and spatial representativeness of data. Food balance sheets provide scalable estimates of per capita food availability, but fail to represent food access, stability and their causal linkages. In contrast, rural household surveys represent detailed conditions for one or multiple points in time, but are influenced by survey timing and are often limited in geographical coverage. This study draws on a large sample of rural land-holding households in SSA (n = 6,353) to identify household level food access deficiencies and to understand the associations with rural livelihoods and food sourcing behavior throughout the year. Food access deficiencies were identified using food security of access and diet diversity indicators. Dietary diversity and channel of access (farm or purchased) were enumerated for the “flush” and “lean” periods and food security of access was enumerated for the lean period only - making the results of this study independent of survey timing. As many as 39% of households were classified as severely food insecure (in terms of food access) and as many as 49% of households were likely to be deficient in micronutrients in the lean period. Vulnerability to food insecurity and micronutrient deficiencies differed by household composition, agricultural livelihood characteristics and agro-ecological zone. Dairy, fruit and vitamin A-rich produce were predominantly accessed through the farm channel. Households with a livestock component to their farm had a lower prevalence of severe food insecurity and higher diet diversity scores. These findings have implications for the development of nutrition-sensitive and nutrition-specific interventions. Interventions need to be tailored to agro-ecological zone, household composition, scale of operation and production mix. Increasing income will not necessarily result in improved diet diversity or healthy dietary
- Published
- 2019
14. The Rural Household Multiple Indicator Survey (RHoMIS) data of 13,310 farm households in 21 countries
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van Wijk, Mark, Hammond, James, Gorman, Leo, Adams, Sam, Ayantunde, Augustine, Baines, David, Bolliger, Adrian, Bosire, Caroline, Carpena, Pietro, Chesterman, Sabrina, Chinyophiro, Amon, Daudi, Happy, Dontsop, Paul, Douxchamps, Sabine, Emera, Willy Desire, Fraval, Simon, Fonte, Steven, Hok, Lyda, Kiara, Henry, Kihoro, Esther, Korir, Luke, Lamanna, Christine, Long, Chau T.M., Manyawu, Godfrey, Mehrabi, Zia, Mengistu, Dejene K., Mercado, Leida, Meza, Katherin, Mora, Vesalio, Mutemi, Jacob, Ng’endo, Mary, Njingulula, Paulin, Okafor, Chris, Pagella, Tim, Phengsavanh, Phonepaseuth, Rao, James, Ritzema, Randall, Rosenstock, Todd S., Skirrow, Tom, Steinke, Jonathan, Stirling, Clare, Gabriel Suchini, Jose, Teufel, Nils, Thorne, Peter, Vanek, Steven, van Etten, Jacob, Vanlauwe, Bernard, Wichern, Jannike, Yameogo, Viviane, van Wijk, Mark, Hammond, James, Gorman, Leo, Adams, Sam, Ayantunde, Augustine, Baines, David, Bolliger, Adrian, Bosire, Caroline, Carpena, Pietro, Chesterman, Sabrina, Chinyophiro, Amon, Daudi, Happy, Dontsop, Paul, Douxchamps, Sabine, Emera, Willy Desire, Fraval, Simon, Fonte, Steven, Hok, Lyda, Kiara, Henry, Kihoro, Esther, Korir, Luke, Lamanna, Christine, Long, Chau T.M., Manyawu, Godfrey, Mehrabi, Zia, Mengistu, Dejene K., Mercado, Leida, Meza, Katherin, Mora, Vesalio, Mutemi, Jacob, Ng’endo, Mary, Njingulula, Paulin, Okafor, Chris, Pagella, Tim, Phengsavanh, Phonepaseuth, Rao, James, Ritzema, Randall, Rosenstock, Todd S., Skirrow, Tom, Steinke, Jonathan, Stirling, Clare, Gabriel Suchini, Jose, Teufel, Nils, Thorne, Peter, Vanek, Steven, van Etten, Jacob, Vanlauwe, Bernard, Wichern, Jannike, and Yameogo, Viviane
- Abstract
The Rural Household Multiple Indicator Survey (RHoMIS) is a standardized farm household survey approach which collects information on 753 variables covering household demographics, farm area, crops grown and their production, livestock holdings and their production, agricultural product use and variables underlying standard socio-economic and food security indicators like the Poverty Probability Index, the Household Food Insecurity Access Scale and dietary diversity. These variables are used to quantify more than 40 different aggregate indicators on farm household characteristics, welfare, productivity and economic performance. Between 2015 and the beginning of 2018, the survey instrument has been applied in 21 countries in Central America, sub-Saharan Africa and Asia. The data presented here cover the raw data, the indicator calculation code and the resulting indicator values, and can be used to quantify on- and off-farm pathways to food security, diverse diets and reduced poverty of rural smallholder farm households., The Rural Household Multiple Indicator Survey (RHoMIS) is a standardized farm household survey approach which collects information on 753 variables covering household demographics, farm area, crops grown and their production, livestock holdings and their production, agricultural product use and variables underlying standard socio-economic and food security indicators like the Poverty Probability Index, the Household Food Insecurity Access Scale and dietary diversity. These variables are used to quantify more than 40 different aggregate indicators on farm household characteristics, welfare, productivity and economic performance. Between 2015 and the beginning of 2018, the survey instrument has been applied in 21 countries in Central America, sub-Saharan Africa and Asia. The data presented here cover the raw data, the indicator calculation code and the resulting indicator values, and can be used to quantify on- and off-farm pathways to food security, diverse diets and reduced poverty of rural smallholder farm households.
- Published
- 2019
15. An Analysis of Factors Influencing Farmers' Choice of Greengram Marketing Channels in Mbeere South Sub-county, Kenya
- Author
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Kihoro, Esther, Irungu, Patrick, Nyikal, Rose, and Signature……………………………… Date……………………………………
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- 2018
- Full Text
- View/download PDF
16. Food Access Deficiencies in Sub-saharan Africa: Prevalence and Implications for Agricultural Interventions
- Author
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Fraval, Simon, primary, Hammond, James, additional, Bogard, Jessica R., additional, Ng'endo, Mary, additional, van Etten, Jacob, additional, Herrero, Mario, additional, Oosting, Simon J., additional, de Boer, Imke J. M., additional, Lannerstad, Mats, additional, Teufel, Nils, additional, Lamanna, Christine, additional, Rosenstock, Todd S., additional, Pagella, Tim, additional, Vanlauwe, Bernard, additional, Dontsop-Nguezet, Paul M., additional, Baines, David, additional, Carpena, Pietro, additional, Njingulula, Paulin, additional, Okafor, Christopher, additional, Wichern, Jannike, additional, Ayantunde, Augustine, additional, Bosire, Caroline, additional, Chesterman, Sabrina, additional, Kihoro, Esther, additional, Rao, Elizaphan J. O., additional, Skirrow, Tom, additional, Steinke, Jonathan, additional, Stirling, Clare M., additional, Yameogo, Viviane, additional, and van Wijk, Mark T., additional
- Published
- 2019
- Full Text
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17. Intensifying Inequality? Gendered Trends in Commercializing and Diversifying Smallholder Farming Systems in East Africa
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Tavenner, Katie, primary, van Wijk, Mark, additional, Fraval, Simon, additional, Hammond, James, additional, Baltenweck, Isabelle, additional, Teufel, Nils, additional, Kihoro, Esther, additional, de Haan, Nicoline, additional, van Etten, Jacob, additional, Steinke, Jonathan, additional, Baines, David, additional, Carpena, Pietro, additional, Skirrow, Tom, additional, Rosenstock, Todd, additional, Lamanna, Christine, additional, Ng'endo, Mary, additional, Chesterman, Sabrina, additional, Namoi, Nictor, additional, and Manda, Lucas, additional
- Published
- 2019
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18. An analysis of factors influencing farmers’ choice of green gram marketing channels in Mbeere south sub-county, Kenya
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Kihoro, Esther M., Irungu, Patrick, Nyikal, Rose, and Maina, Immaculate N.
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Marketing ,FOS: Economics and business ,market signals ,ASALs ,green grams ,marketing channels - Abstract
This study sought to contribute to a better understanding of market dynamics of green grams as a traditional crop within a resource poor producer community in Mbeere South sub-County, Kenya. The study aimed to characterize the green gram marketing channels and to evaluate the factors that influence the choice of green gram marketing channel by the producers. A multinomial logit model was estimated through data from households growing green grams. Results show that 70 percent of farmers in the study site grew green grams. On average, each household has 1 to 2 acres of land under green grams production each year. Farmers used three marketing channels, rural retailers (58 percent), wholesalers (14 percent) and assemblers (26 percent). The multinomial results showed that Age of the farmer (P=0.06), access to credit (p=0.065), price of green grams (p=0.079), and selling as individuals (p=0.000) positively influenced the choice of rural assembler marketing channel. Gender of the household head (p=0.001), production cost (p=0.000) and use of mobile phone to access marketing information (p=0.019) positively influenced the probability of choosing rural retailer over wholesaler marketing channel. In conclusion, farmers prefer marketing channels where they incur low production and transport cost and that offer higher prices to maximize profits. The study recommended first, identification and prioritization of unique farmer-trader relations that enhance adaptive resilience and increase farmers marketing options. Secondly, interventions to enhance market-based signals e.g. price should be reinforced.
- Published
- 2016
- Full Text
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19. Achieving low emission development : Anticipating alignment between global strategies and local realities in the Tanzanian dairy sector
- Author
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Kihoro, Esther Mwihaki, primary
- Full Text
- View/download PDF
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