105 results on '"Koszela, Krzysztof"'
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2. Early detection of mastitis in cows using the system based on 3D motions detectors
3. Application of neural image analysis in evaluating the quality of greenhouse tomatoes
4. Fruit Powder Analysis Using Machine Learning Based on Color and FTIR-ATR Spectroscopy—Case Study: Blackcurrant Powders
5. Applications MLP and Other Methods in Artificial Intelligence of Fruit and Vegetable in Convective and Spray Drying
6. The Need for Machines for the Nondestructive Quality Assessment of Potatoes with the Use of Artificial Intelligence Methods and Imaging Techniques
7. Detecting of plant protection spraying by excited luminescence
8. Application of artificial neural networks in recognizing carrier based on the color of raspberry powders obtained in the spray-drying process
9. Quality evaluation of dried carrot obtained in different drying conditions using deep convolutional neural networks
10. Neural prediction of heat loss in the pig manure composting process
11. Predicting Fruit’s Sweetness Using Artificial Intelligence—Case Study: Orange
12. Optimization of the Sowing Unit of a Piezoelectrical Sensor Chamber with the Use of Grain Motion Modeling by Means of the Discrete Element Method. Case Study: Rape Seed
13. Measurements and Analysis of the Physical Properties of Cereal Seeds Depending on Their Moisture Content to Improve the Accuracy of DEM Simulation
14. The Process of Pasting and Gelling Modified Potato Starch with LF-NMR
15. Neural Identification of a Temperature Field in the Storing Phase of Thermal Energy in Rock Bed Thermal Storage
16. Deep and Machine Learning Using SEM, FTIR, and Texture Analysis to Detect Polysaccharide in Raspberry Powders
17. Neural networks in classification of dried vegetables
18. Nutritional properties and quality assessment of breaded deep-frozen pollock fish cutlets using neural image analysis
19. Comparison of methods of obtaining visual data in the shape of obstacles in wastelands and forest areas for the purpose of automatic control of the stability of self-propelled machines
20. An MLP artificial neural network for detection of the degree of saccharification of Arabic gum used as a carrier agent of raspberry powders
21. Beacon in Information System as Way of Supporting Identification of Cattle Behavior
22. Simulation Verification of the Contact Parameter Influence on the Forces’ Course of Cereal Grain Impact against a Stiff Surface
23. The Use of Image Analysis to Detect Seed Contamination—A Case Study of Triticale
24. Application of Deep and Machine Learning Using Image Analysis to Detect Fungal Contamination of Rapeseed
25. Computer Aided Modeling of Wood Chips Transport by Means of a Belt Conveyor with Use of Discrete Element Method
26. COOPERATION OF AGRI-FOOD CLUSTERS WITH UNIVERSITIES: THE CASE STUDY FOR POLAND
27. An Assessment of the Functional and Ecological Aspect of Novel Intermittent Stream Valves for Spraying Seed Potatoes
28. The Effectiveness of the Application of a Chemical Agent (Dressing) to Seed Potatoes by Means of an Innovative Valve Enabling Intermittent Flow of a Liquid
29. Application of artificial neural networks in recognizing carrier based on the color of raspberry powders obtained in the spray-drying process
30. Detecting of plant protection spraying by excited luminescence
31. Quality evaluation of dried carrot obtained in different drying conditions using deep convolutional neural networks
32. Neural Visual Detection of Grain Weevil (Sitophilus granarius L.)
33. Classification of Dried Strawberry by the Analysis of the Acoustic Sound with Artificial Neural Networks
34. Neural Image Analysis and Electron Microscopy to Detect and Describe Selected Quality Factors of Fruit and Vegetable Spray-Dried Powders—Case Study: Chokeberry Powder
35. Computer image analysis in evaluating the quality of dried meat, case study: poultry meat
36. Neural image analysis in determining the content of dry matter in corn cob
37. Identification of co-substrate composted with sewage sludge using convolutional neural networks
38. Mapping and visualization of complex relational structures in the graph form using the Neo4j graph database
39. The selection of a representative substance for image analysis assessment
40. Neural classification of microscope digital pictures domestic pig oocytes
41. Application of neural modelling methods in the evaluation of the quality of pork half-carcasses
42. Health properties and evaluation of quality of dried strawberry fruit produced using the convective drying method with neural image analysis
43. Computer vision and artificial neural network techniques for classification of damage in potatoes during the storage process
44. Testing of electrical signals from piezoelectric sensors in application for counting grains in seeding machine
45. Validation of a photogrammetric method for evaluating seed potato cover by a chemical agent
46. Methodology of data processing in the process of neural image analysis of pork half carcasses
47. Unsupervised neural classification of six chosen apple pests using learned vector quantization agorithm
48. Design of an effective platform for unmanned aerial vehicles to collect research material in the form of aerial photographs
49. Nutritional properties and quality assessment of breaded deep-frozen pollock fish cutlets using neural image analysis
50. Modele neuronowe wspomagające prognozowanie cen pszenicy konsumpcyjnej na zdecentralizowanym rynku towarowym
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