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1. Qing Hua Chang Yin ameliorates chronic colitis in mice by inhibiting PERK–ATF4–CHOP pathway of ER stress and the NF-κB signalling pathway

2. miR394 and LCR cooperate with TPL to regulate AM initiation

3. miR-326 overexpression inhibits colorectal cancer cell growth and proteasome activity by targeting PNO1: unveiling a novel therapeutic intervention strategy

4. Therapeutic potential of Pien Tze Huang in colitis-associated colorectal cancer: mechanistic insights from a mouse model

5. Analytical and clinical performance evaluation of a new NT-proBNP assay

6. Effect of four highland barley proteins on the retrogradation and in vitro digestion properties of highland barley starch

7. Using big data to analyze the vaccination status of children with congenital heart disease in Yinzhou District, China

8. Oxidative balance score and the potential for suffering rheumatoid arthritis: a cross-sectional study

9. Research Progress on the Effects of Processing on Nutrients and Biological Activity of Highland Barley

10. Low Frequency Oscillation Suppression of Three-Phase Four-Wire Inverter Based on CFM-OSG Phase-Locked Loop

11. Exosomal biomarkers in the differential diagnosis of ovarian tumors: the emerging roles of CA125, HE4, and C5a

12. Improving health literacy through group antenatal care: results from a cluster randomized controlled trial in Ghana

13. Experimental Study of the Resonant Response of Monolayer Colloidal Crystal Waveguide by Symmetric Probing

14. Colon microbiota and metabolite potential impact on tail fat deposition of Altay sheep

15. C-terminal modification and functionalization of proteins via a self-cleavage tag triggered by a small molecule

16. GC-IMS-Based Analysis of the Effect of Frying Temperature on Volatile Flavor Substances in Highland Barley Tsampa Flour

17. Effects of Liqi Tongbian decoction on gut microbiota, SCFAs production, and 5-HT pathway in STC rats with Qi Stagnation Pattern

18. Electrohydrodynamic Processing Technology in Food: A Review

19. Effect of β-Glucanase on the Texture and Flavor Compounds of Highland Barley Bread

20. Influence of Different Processing Methods on Phenols in Hulless Barley

21. Effects of Inulin on the Quality of Mung Bean Protein Low-fat Plant Yogurt

22. Dynamic analysis of sonic vibration drilling string with the sampling tool

23. Thin‐Film‐Shaped Flexible Actuators

24. Qing Hua Chang Yin alleviates chronic colitis of mice by protecting intestinal barrier function and improving colonic microflora

25. Effects of Four Highland Barley Proteins on the Pasting Properties and Short-Term Retrogradation of Highland Barley Starch

26. Effects of Different Methods of Inactivating Enzyme on Grain Structure, Nutrient Composition and Antioxidant Activity of Black Highland Barley

27. Refined Baohe formula protects against 5-fluorouracil-induced intestinal mucositis by modulating AKT pathway in CT-26 tumor-bearing mice

28. Barley Vinegar Relieves Loperamide-Induced Constipation in Mice via the Modulation of the Gut Microbiota and Serum Metabolism

29. Regulatory arbitrage, bank opacity and risk taking in Chinese shadow banking from the perspective of wealth management products

30. Associations between air pollutant and pneumonia and asthma requiring hospitalization among children aged under 5 years in Ningbo, 2015–2017

31. Upregulation of SNTB1 correlates with poor prognosis and promotes cell growth by negative regulating PKN2 in colorectal cancer

32. Heat production and volatile biosynthesis are linked via alternative respiration in Magnolia denudata during floral thermogenesis

34. Comparative Lipidomic and Metabolomic Analyses Reveal the Mystery of Lacquer Oil from Toxicodendron vernicifluum for the Treatment of 'Yuezi' Disease in Nujiang, China: From Anti-Inflammation and Anti-Postpartum Depression Perspective

35. Comparison of the predictive performance of risk of malignancy indexes 1–4, HE4 and risk of malignancy algorithm in the triage of adnexal masses

36. Betulinic Acid Inhibits the Metastasis of Colon Cancer Cells through Regulating TGF-β/Smad Signaling Pathway

37. CCT6A knockdown suppresses osteosarcoma cell growth and Akt pathway activation in vitro.

38. Suspension System Control Based on Type-2 Fuzzy Sliding Mode Technique

39. Down-Regulating HAUS6 Suppresses Cell Proliferation by Activating the p53/p21 Pathway in Colorectal Cancer

40. Swimming Attenuates Muscle Wasting and Mediates Multiple Signaling Pathways and Metabolites in CT-26 Bearing Mice

41. Effects of Oat β-Glucan on the Textural and Sensory Properties of Low-Fat Set Type Pea Protein Yogurt

42. A Review of Plant Selenium-Enriched Proteins/Peptides: Extraction, Detection, Bioavailability, and Effects of Processing

43. The rock breaking capability analyses of sonic drilling

44. Plant protein reduces serum cholesterol levels in hypercholesterolemia hamsters by modulating the compositions of gut microbiota and metabolites

45. Effects of Different Extraction Methods on the Gelatinization and Retrogradation Properties of Highland Barley Starch

46. Targeting NUFIP1 Suppresses Growth and Induces Senescence of Colorectal Cancer Cells

47. Qingda Granule Attenuates Angiotensin II-Induced Blood Pressure and Inhibits Ca2+/ERK Signaling Pathway

48. LncRNA H19 over-expression inhibited Th17 cell differentiation to relieve endometriosis through miR-342-3p/IER3 pathway

49. SIPA1L3 methylation modifies the benefit of smoking cessation on lung adenocarcinoma survival: an epigenomic–smoking interaction analysis

50. Ultrasound Treatment Enhanced Semidry-Milled Rice Flour Properties and Gluten-Free Rice Bread Quality

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