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57 results on '"Lucia Kraková"'

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1. Fungal and Prokaryotic Communities in Soil Samples of the Aral Sea Dry Bottom in Uzbekistan

2. Color Stains on Paper: Fungal Pigments, Synthetic Dyes and Their Hypothetical Removal by Enzymatic Approaches

3. Aspergillus niger Environmental Isolates and Their Specific Diversity Through Metabolite Profiling

4. The antibacterial and antifungal activity of six essential oils and their cyto/genotoxicity to human HEL 12469 cells

5. Biodeteriogens Characterization and Molecular Analyses of Diverse Funeral Accessories from XVII Century

6. Assessment of color adsorption by yeast using Grape Skin Agar and impact on red wine color

7. Community and Proteomic Analysis of Anaerobic Consortia Converting Tetramethylammonium to Methane

8. Unraveling disparate roles of organisms, from plants to bacteria, and viruses on built cultural heritage

11. Removal of overpainting from an historical painting of the XVIII Century: A yeast enzymatic approach

12. Transcription activity of lactic acid bacterial proteolysis-related genes during cheese maturation

13. Occurrence and diversity of cultivable autochthonous microscopic fungi in substrates of old environmental loads from mining activities in Slovakia

14. Biocleaning of historical documents: The use and characterization of bacterial enzymatic resources

15. Biogas production: evaluation of the influence of K2FeO4 pretreatment of maple leaves (Acer platanoides) on microbial consortia composition

16. Biodeteriogens Characterization and Molecular Analyses of Diverse Funeral Accessories from XVII Century

17. The microbiomes of a XVIII century mummy from the castle of Krásna Hôrka (Slovakia) and its surrounding environment

18. Comparison of methods for identification of microbial communities in book collections: Culture-dependent (sequencing and MALDI-TOF MS) and culture-independent (Illumina MiSeq)

19. Biochemical and proteomic characterization of the extracellular enzymatic preparate of Exiguobacterium undae, suitable for efficient animal glue removal

20. Novel insights into microbial community dynamics during the fermentation of Central European ice wine

21. The antibacterial and antifungal activity of six essential oils and their cyto/genotoxicity to human HEL 12469 cells

22. The influence of microfilamentous fungi on wooden organ pipes: One year investigation

23. Aerobic Biodegradation of Aromatic Aliphatic Copolyester Induced by Bacteria Obtained from Different Environments

24. Alkaline Technosol contaminated by former mining activity and its culturable autochthonous microbiota

25. Disinfection of archival documents using thyme essential oil, silver nanoparticles misting and low temperature plasma

26. Fungal-induced atmospheric iron corrosion in an indoor environment

27. Assessment of Microbial Diversity in Saudi Springs by Culture-Dependent and Culture-Independent Methods

28. Investigation of bacterial and archaeal communities: novel protocols using modern sequencing by Illumina MiSeq and traditional DGGE-cloning

29. Soil Microbiota of Dystric Cambisol in the High Tatra Mountains (Slovakia) after Windthrow

30. Microbial communities responsible for the degradation of poly(lactic acid)/poly(3-hydroxybutyrate) blend mulches in soil burial respirometric tests

31. The microbiomes of a XVIII century mummy from the castle of Krásna Hôrka (Slovakia) and its surrounding environment

32. Fungi on mummified human remains and in the indoor air in the Kuffner family crypt in Sládkovičovo (Slovakia)

33. Complex bacterial diversity in the white biofilms of the Catacombs of St. Callixtus in Rome evidenced by different investigation strategies

34. Prevalence of antibiotic-resistant coliform bacteria, Enterococcus spp. and Staphylococcus spp. in wastewater sewerage biofilm

35. Biodeterioration of epoxy resin: a microbial survey through culture-independent and culture-dependent approaches

36. Mapping of wine yeast and fungal diversity in the Small Carpathian wine-producing region (Slovakia): evaluation of phenotypic, genotypic and culture-independent approaches

37. A simple strategy for investigating the diversity and hydrocarbon degradation abilities of cultivable bacteria from contaminated soil

38. Autochthonous Microbiota in Arsenic-Bearing Technosols from Zemianske Kostoľany (Slovakia) and Its Potential for Bioleaching and Biovolatilization of Arsenic

39. Microbial Life and Death in a Foxing Stain: a Suggested Mechanism of Photographic Prints Defacement

40. Effects of biocide treatments on the biofilm community in Domitilla's catacombs in Rome

41. Yeast diversity investigation of wine-related samples from two different Slovakian wine-producing areas through a multistep procedure

42. A multiphasic approach for investigation of the microbial diversity and its biodegradative abilities in historical paper and parchment documents

43. A novel PCR-based approach for the detection and classification of potential cellulolytic fungal strains isolated from museum items and surrounding indoor environment

44. Selection and identification of autochthonous yeasts in Slovakian wine samples using a rapid and reliable three-step approach

45. Evaluation of fungal and yeast diversity in Slovakian wine-related microbial communities

46. Microbial communities affecting albumen photography heritage: a methodological survey

47. Water-related environments: a multistep procedure to assess the diversity and enzymatic properties of cultivable bacteria

48. Bacterial consortia at different wine fermentation phases of two typical Central European grape varieties: Blaufränkisch (Frankovka modrá) and Grüner Veltliner (Veltlínske zelené)

49. Discriminative potential of some PCR-based and biochemical methods at Scedosporium strains

50. Biodeterioration of epoxy resin: a microbial survey through culture-independent and culture-dependent approaches

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