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8 results on '"Marcos Paiva Scardua"'

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1. Extrato hidroalcoólico de rosela (Hibiscus sabdariffa L.) na alimentação do peixe Mato Grosso (Hyphessobrycon eques)

2. Growth, mortality and susceptibility of oyster Crassostrea spp. to Perkinsus spp. infection during on growing in northeast Brazil

3. The effects of the inclusion of jabuticaba peel flour on performance, metabolism, and its influence on the skin color of Carassius auratus

4. Hydroalcoholic extract of pitaya (Hylocereus guatemalensis) supplied in the diet for blue Betta splendens and its effects on fish pigmentation

5. Survey of Pathologies inCrassostrea gasar(Adanson, 1757) Oysters from Cultured and Wild Populations in the São Francisco Estuary, Sergipe, Northeast Brazil

6. Growth, mortality and susceptibility of oyster Crassostrea spp. to Perkinsus spp. infection during on growing in northeast Brazil

7. Occurrence and histopathological effects of Monstrilla sp. (Copepoda: Monstrilloida) and other parasites in the brown mussel Perna perna from Brazil

8. Two Perkinsus spp. infect Crassostrea gasar oysters from cultured and wild populations of the Rio São Francisco estuary, Sergipe, northeastern Brazil

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