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1. Study of the potential role of CASPASE-10 mutations in the development of autoimmune lymphoproliferative syndrome

2. Gut microbiome alterations at acute myeloid leukemia diagnosis are associated with muscle weakness and anorexia

3. NBEAL2 deficiency in humans leads to low CTLA-4 expression in activated conventional T cells

4. A multicentric prospective observational study of diagnosis and prognosis features in ICU mesenteric ischemia: the DIAGOMI study

5. Four-week administration of an energy and protein dense oral nutritional supplement improves micronutrient concentrations but does not completely correct deficiencies in institutionalized malnourished older adults

6. Vitamin C levels in a Central‐African mother–infant cohort: Does hypovitaminosis C increase the risk of enteric infections?

7. Role of antibiotic use, plasma citrulline and blood microbiome in advanced non-small cell lung cancer patients treated with nivolumab

8. Evolution of disease activity and biomarkers on and off rapamycin in 28 patients with autoimmune lymphoproliferative syndrome

9. Effect of aging on the availability of amino acids from an immune-enhancing diet (IED) after a surgical stress in rats

10. Impact of 3-week citrulline supplementation on postprandial protein metabolism in malnourished older patients: The Ciproage randomized controlled trial

11. Determination of morphological, biometric and biochemical susceptibilities in healthy Eurasier dogs with suspected inherited glaucoma.

12. Dietary citrulline does not modify rat colon tumor response to chemotherapy, but failed to improve nutritional status

13. Dose-dependent beneficial effects of citrulline supplementation in short bowel syndrome in rats

14. Hypermetabolism is an independent prognostic factor of survival in metastatic non-small cell lung cancer patients

15. Transthyretin for the routine assessment of malnutrition: A clinical dilemma highlighted by an international survey of experts in the field

16. Resting energy expenditure in the risk assessment of anticancer treatments

17. Influence of an ω3-fatty acid–enriched enteral diet with and without added glutamine on the metabolic response to injury in a rat model of prolonged acute catabolism

18. Citrulline stimulates locomotor activity in aged rats: Implication of the dopaminergic pathway

19. Relation between hypermetabolism, cachexia, and survival in cancer patients: a prospective study in 390 cancer patients before initiation of anticancer therapy

20. Is N-Carbamoyl Putrescine, the Decarboxylation Derivative of Citrulline, a Regulator of Muscle Protein Metabolism in Rats?

21. Is

22. Malnutrition with hypoaminoacidemia in a 22-year-old pregnant patient masking a likely ornithine transcarbamylase deficiency

23. Creatinine to cystatin c ratio (sarcopenia index) is a predictor of mortality in cancer patients

24. Effects of Postexercise Protein Intake on Muscle Mass and Strength During Resistance Training: Is There an Optimal Ratio Between Fast and Slow Proteins?

25. Quel rôle en nutrition pour le biologiste en dehors de l’évaluation du statut nutritionnel ?

26. Onset of Exercise and Diet Program in Obese Women: Metabolic and Anorexigenic Responses Related to Weight Loss and Physical Capacities

27. Taurine: The comeback of a neutraceutical in the prevention of retinal degenerations

28. An Oligomeric Diet Limits the Response to Injury in Traumatic Brain-Injured Rats

29. Best temperature for static liver graft storage is 1°C

30. Citrulline directly modulates muscle protein synthesis via the PI3K/MAPK/4E-BP1 pathway in a malnourished state: evidence from in vivo, ex vivo, and in vitro studies

31. Autoimmune lymphoproliferative syndrome caused by a homozygous null FAS ligand (FASLG) mutation

32. Arginine-supplemented enteral nutrition in critically ill diabetic and obese rats: A dose-ranging study evaluating nutritional status and macrophage function

33. Quantitative and Topographical Analysis of the Losses of Cone Photoreceptors and Retinal Ganglion Cells Under Taurine Depletion

34. Effects of a diabetes-specific enteral nutrition on nutritional and immune status of diabetic, obese, and endotoxemic rats

35. Hypermétabolisme chez le patient âgé atteint de cancer-une étude pilote

36. Vers un meilleur dépistage de la dénutrition en milieu hospitalier : révision des seuils de la transthyrétine

37. Endotoxemia affects citrulline, arginine and glutamine bioavailability

39. Vieillissement et disponibilité des acides aminés des mélanges immunomodulateurs après un stress chirurgical chez le rat

40. Évaluation de l’état nutritionnel par la transthyrétine : enquête internationale auprès d’experts en nutrition

41. Interactions between ω3 polyunsaturated fatty acids and arginine on nutritional and immunological aspects in severe inflammation

42. Consequences of head injury and static cold storage on hepatic function: ex vivo experiments using a model of isolated perfused rat liver

43. Increasing plasma glutamine in postoperative patients fed an arginine-rich immune-enhancing diet—A pharmacokinetic randomized controlled study*

44. L-Glutamine Administration Reduces Oxidized Glutathione and MAP Kinase Signaling in Dystrophic Muscle of mdx Mice

45. Evolution of disease activity and biomarkers on and off rapamycin in 28 patients with autoimmune lymphoproliferative syndrome

46. Effects of ornithine α-ketoglutarate on protein metabolism in Yoshida sarcoma-bearing rats

47. Arginine Does Not Exacerbate Markers of Inflammation in Cocultures of Human Enterocytes and Leukocytes ,2

48. Evaluation of a new concept of immune-enhancing diet in a model of head-injured rat with infectious complications: A proof of concept study

49. Citrulline Supplementation Induces Changes in Body Composition and Limits Age-Related Metabolic Changes in Healthy Male Rats

50. Arginine administration to critically ill patients with a low nitric oxide fraction in the airways: a pilot study

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