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187 results on '"Parenteral Nutrition, Total economics"'

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1. Impact of SMOFlipid emulsion integration in total parenteral nutrition on inpatient outcomes and economic burden for preterm neonates: a retrospective cohort study.

2. Premixed vs Compounded Parenteral Nutrition: Effects of Total Parenteral Nutrition Shortage on Clinical Practice.

3. Transanastomotic tubes reduce the cost of nutritional support in neonates with congenital duodenal obstruction.

4. Comparison of effectiveness, safety, and costs of standardized and customized parenteral nutrition support among gastric cancer patients after gastrectomy: a retrospective cohort study.

5. Comparison of different feeding regimes after pancreatoduodenectomy - a retrospective cohort analysis.

6. Intestinal rehabilitation for children with intestinal failure is cost-effective: a simulation study.

7. A protocol for sustained reduction of Total Parenteral Nutrition and cost savings by improvement of nutritional care in hospitals.

8. Total nutrient admixtures (3-in-1): pros vs cons for adults.

9. Costs of multidisciplinary parenteral nutrition care provided at a distance via mobile tablets.

10. Enteral and parenteral nutrition in the perioperative period: state of the art.

11. Extending total parenteral nutrition hang time in the neonatal intensive care unit: is it safe and cost effective?

12. Effectiveness and cost-effectiveness of supplemental glutamine dipeptide in total parenteral nutrition therapy for critically ill patients: a discrete event simulation model based on Italian data.

13. Multidisciplinary nutritional support for autologous hematopoietic stem cell transplantation: a cost-benefit analysis.

14. Endoscopic nasojejunal feeding tube placement in patients with severe hepatopancreatobiliary diseases: a retrospective study of 184 patients.

15. Clinical outcomes comparing parenteral and nasogastric tube nutrition after laryngeal and pharyngeal cancer surgery.

16. Cost-effectiveness of employing a total parenteral nutrition surveillance nurse for the prevention of catheter-related bloodstream infections.

18. What happened to total parenteral nutrition? The disappearance of its use in a trauma intensive care unit.

19. Oral mucositis and outcomes of autologous hematopoietic stem-cell transplantation following high-dose melphalan conditioning for multiple myeloma.

20. Small intestine transplantation today.

21. Total parenteral nutrition in neonates.

22. Drug utilization review on a tertiary palliative care unit.

23. Ergonomic and economic aspects of total parenteral nutrition.

24. The introduction of a nutrition clinical nurse specialist results in a reduction in the rate of catheter sepsis.

25. A nutrition support team led by general surgeons decreases inappropriate use of total parenteral nutrition on a surgical service.

26. Does a multidisciplinary total parenteral nutrition team improve patient outcomes? A systematic review.

27. Should enteral feeding be the standard of care for acute pancreatitis?

28. Evaluation of standardized versus individualized total parenteral nutrition regime for neonates less than 33 weeks gestation.

29. Nutrition support during acute pancreatitis.

30. Effect of glutamine-enriched total parenteral nutrition in patients with acute pancreatitis.

31. [Early enteral nutrition in cancer patients subjected to a total gastrectomy].

32. Intensive monitoring program for oral food intake in patients undergoing allogeneic hematopoietic cell transplantation: a cost-benefit analysis.

33. Hypocaloric jejunal feeding is better than total parenteral nutrition in acute pancreatitis: results of a randomized comparative study.

34. [Economic assessment of different administration modes for total parenteral nutrition].

35. Audit of total parenteral nutrition in an adult surgical intensive care.

36. Route of nutrition support.

38. [Intravenous multi vitamin formulation to use in pediatric total parenteral nutrition].

40. Confusion reigns: enteral versus total parenteral nutrition.

41. Early postoperative enteral nutrition improves gut oxygenation and reduces costs compared with total parenteral nutrition.

42. Cost containment through L-alanyl-L-glutamine supplemented total parenteral nutrition after major abdominal surgery: a prospective randomized double-blind controlled study.

43. The medical and financial costs associated with termination of a nutrition support nurse.

44. Payer strategies and political pressures.

45. Economic investigation of the use of three-compartment total parenteral nutrition bag: prospective randomized unblinded controlled study.

46. Complications and cost associated with parenteral nutrition delivered to hospitalized patients through either subclavian or peripherally-inserted central catheters.

47. Case problem: medical nutrition therapy for a patient with Crohn's disease.

48. Direct hospital costs for patients with inflammatory bowel disease in a Canadian tertiary care university hospital.

49. The cost of hospitalization in Crohn's disease.

50. Nasogastric tube feedings in children with high-risk cancer: a pilot study.

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