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1. Targeted next-generation sequencing of circulating free DNA enables non-invasive tumor detection in myxoid liposarcomas

2. Moving apart together: co-movement of a symbiont community and their ant host, and its importance for community assembly

3. Return of testicular function after vaccination of boars against GnRH: consequences on testes histology

4. Effects of immunization against GnRH on gonadotropins, the GH-IGF-I-axis and metabolic parameters in barrows

5. High-precision fluorescence assay for sphingomyelinase activity of isolated enzymes and cell lysates

6. An Experimental Infection Model in Sheep and Goats to Evaluate Salmonella Colonization in Deep Tissue Lymph Nodes and after Carcass Vascular Rinsing with Bacteriophages in Goats

8. Physical and Biochemical Mechanisms Associated with Beef Carcass Vascular Rinsing Effects on Meat Quality: A Review

9. Robustness of the thermal Hall effect close to half-quantization in α-RuCl3

10. American Meat Science Association Guidelines for Meat Color Measurement

16. Review of genetic testing in kidney disease patients: Diagnostic yield of single nucleotide variants and copy number variations evaluated across and within kidney phenotype groups

18. Biallelic pathogenic variants in roundabout guidance receptor 1 associate with syndromic congenital anomalies of the kidney and urinary tract

19. Two phase I studies of BI 836880, a vascular endothelial growth factor/angiopoietin-2 inhibitor, administered once every 3 weeks or once weekly in patients with advanced solid tumors

20. Measurement of the high-energy gamma-ray emission from the Moon with the Fermi Large Area Telescope

22. Relationship of tissue dimensions and three captive bolt placements on cadaver heads from mature swine (Sus scrofa domesticus) > 200 kg body weight

23. Origin of oscillatory structures in the magnetothermal conductivity of the putative Kitaev magnet α-RuCl3

24. Characterization of Carcass Color Differences Between Hens (Small Birds) and Meat-Type Male Pheasants (Large Birds)

25. Searching for Dark Matter Annihilation from Milky Way Dwarf Spheroidal Galaxies with Six Years of Fermi Large Area Telescope Data

26. Updated search for spectral lines from Galactic dark matter interactions with pass 8 data from the Fermi Large Area Telescope

27. FC 011KIDNEYNETWORK: USING KIDNEY DERIVED GENE EXPRESSION DATA TO PREDICT AND PRIORITIZE NOVEL GENES INVOLVED IN KIDNEY DISEASE

28. KidneyNetwork: Using kidney-derived gene expression data to predict and prioritize novel genes involved in kidney disease

29. Key issues in the design of floating photovoltaic structures for the marine environment

30. Evaluation Report. Oil Palm Portfolio. An Outcome Evaluation of FTA’s Research Portfolio on Oil Palm

31. Support to the Development of Agroforestry Concessions in Peru (SUCCESS) Project

33. Additional file 1 of Moving apart together: co-movement of a symbiont community and their ant host, and its importance for community assembly

36. Quantum paraelectricity in the Kitaev quantum spin liquid candidates H3LiIr2O6 and D3LiIr2O6

37. Improving lipid oxidation inhibition in cooked beef hamburger patties during refrigerated storage with encapsulated polyphosphate incorporation

38. Vaccine to fibroblast growth factor 23 peptides increases eggshell strength

39. Vascular rinsing and chilling effects on meat quality attributes from cull dairy cows associated with the two lowest-valued marketing classes

41. 88 Foundational Investigations of Tissue Dimensions and Their Relation to Captive Bolt application Sites on Cadaver Heads from Mature Swine–A Preliminary Report

43. Anisotropies in the diffuse gamma-ray background measured by the Fermi LAT

44. Measurement of Separate Cosmic-Ray Electron and Positron Spectra with the Fermi Large Area Telescope

45. Constraining Dark Matter Models from a Combined Analysis of Milky Way Satellites with the Fermi Large Area Telescope

46. Constraints on dark matter models from a Fermi LAT search for high-energy cosmic-ray electrons from the Sun

47. Systematic review of emerging and innovative technologies for meat tenderisation

48. Measurements of the Absolute Branching Fractions of B± →k±Xc c

49. Effects Of Partial And Complete Replacement Of Added Phosphates With Encapsulated Phosphates On Lipid Oxidation Inhibition In Cooked Ground Meat During Storage

50. Vascular Rinsing and Chilling Carcasses: Effects on Quality Attributes and Metabolic Changes in Beef

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