26 results on '"Salvador-Figueroa, M."'
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2. Research Article Gene structural analysis and functional prediction of Chi protein produced by the bacterium Stenotrophomonas maltophilia
3. Oleosomas de semillas de Jatropha curcas L. como estimadores de diversidad en poblaciones del Sur de México
4. Rhizobiumstrain, a banana (Musaspp.)-associated bacterium with a high potential as biofertilizer
5. Genetic diversity and structure ofJatropha curcasL. in its centre of origin
6. Genetic identification of Theobroma cacao
7. Rhizobium strain, a banana ( Musa spp.)-associated bacterium with a high potential as biofertilizer.
8. Influence of compost and liquid bioferment on the chemical and biological characteristics of soil cultivated with banana (Musa spp. L.)
9. Genetic Variation in Mexican Jatropha curcas L. Estimated with Seed Oil Fatty Acids
10. Aqueous biphasic system to extract arbuscular mycorrhizal spores from soils
11. Genetic diversity and structure of Jatropha curcas L. in its centre of origin.
12. Factors affecting the consumption of 2,3-butanedione by Saccharomyces cerevisiae
13. Hydrolytic enzyme activities in maize (Zea mays) and sorghum (Sorghum bicolor) roots inoculated with Gluconacetobacter diazotrophicus and Glomus intraradices
14. Physic nut (Jatropha Curcas L.) extracts and active compounds with biological activity against pest insects and pathogenic fungi
15. Cacao alkaloids and polyphenols: Mechanisms that regulate their biosynthesis and its implications on the taste and aroma,Alcaloides y polifenoles del cacao, mecanismos que regulan su biosíntesis y sus implicaciones en el sabor y aroma
16. Effectiveness of Bacillus subtilis ANT01 and Rhizobium sp. 11B on the control of fusarium wilt in pineapple ( Ananas comosus ).
17. Association Between SSR Molecular Markers and Chemical and Sensory Traits of Cacao Samples Using Multiple Regression Analysis.
18. Isolation and identification of marine strains of Stenotrophomona maltophilia with high chitinolytic activity.
19. Characterization of Aloe vera -chitosan composite films and their use for reducing the disease caused by fungi in papaya Maradol.
20. Production of cytotoxic compounds in dedifferentiated cells of Jatropha curcas L. (Euphorbiaceae).
21. Cacao alkaloids and polyphenols: Mechanisms that regulate their biosynthesis and its im- plications on the taste and aroma.
22. Sex expression and floral diversity in Jatropha curcas: a population study in its center of origin.
23. Unique haplotypes of cacao trees as revealed by trnH-psbA chloroplast DNA.
24. Reproductive biology of the biofuel plant Jatropha curcas in its center of origin.
25. Sterility and Sexual Competitiveness of Tapachula-7 Anastrepha ludens Males Irradiated at Different Doses.
26. Ex vitro survival and early growth of Alpinia purpurata plantlets inoculated with Azotobacter and Azospirillum .
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