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2. Diabetic patients without vascular complications display enhanced basal platelet activation and decreased antioxidant status

5. Glutathione peroxidase 4 is reversibly induced by HCV to control lipid peroxidation and to increase virion infectivity

12. Biological relevance of double lipoxygenase products of polyunsaturated fatty acids, especially within blood vessels and brain

13. Oxygenation of polyunsaturated fatty acids and oxidative stress within blood platelets

14. Dose-effect and metabolism of docosahexaenoic acid: Pathophysiological relevance in blood platelets

15. Moderate intake of docosahexaenoic acid raises plasma and platelet vitamin E levels in cystic fibrosis patients

16. FTO Is Increased in Muscle During Type 2 Diabetes, and Its Overexpression in Myotubes Alters Insulin Signaling, Enhances Lipogenesis and ROS Production, and Induces Mitochondrial Dysfunction

17. Microarray analyses of SREBP-1a and SREBP-1c target genes identify new regulatory pathways in muscle

18. V1a vasopressin receptor expression is modulated during myogenic differentiation

19. Fatty acids platelets and oxidative markers following intravenous n-3 fatty acids administration in cystic fibrosis: An open pilot observational study

20. Glycoxidized HDL, HDL enriched with oxidized phospholipids and HDL from diabetic patients inhibit platelet function

21. Moderate oral supplementation with docosahexaenoic acid improves platelet function and oxidative stress in type 2 diabetic patients: DHA amends platelet function and redox status

22. Structure-function relationships of non-cyclic dioxygenase products from polyunsaturated fatty acids: Poxytrins as a class of bioactive derivatives

23. Omega-3 polyunsaturated fatty acids and oxygenated metabolism in atherothrombosis

24. Biological properties of a DHA-containing structured phospholipid (AceDoPC) to target the brain

25. pH-dependent Formation of Membranous Cytoplasmic Body-Like Structure of Ganglioside GM1/Bis(Monoacylglycero)Phosphate Mixed Membranes

26. Docosahexaenoic acid, protectin synthesis: relevance against atherothrombogenesis.: DHA & protectins against atherothrombosis

27. Multiscale structures of lipids in foods as parameters affecting fatty acid bioavailability and lipid metabolism

28. Low-dose food contaminants trigger sex-specific, hepatic metabolic changes in the progeny of obese mice

29. Protectin DX, a double lipoxygenase product of DHA, inhibits both ROS production in human neutrophils and cyclooxygenase activities

30. Lipidomics of essential fatty acids and oxygenated metabolites

31. Bis(monoacylglycero)phosphate accumulation in macrophages induces intracellular cholesterol redistribution, attenuates liver-X receptor/ATP-Binding cassette transporter A1/ATP-binding cassette transporter G1 pathway, and impairs cholesterol efflux

32. White adipose tissue overproduces the lipid-mobilizing factor zinc α2-glycoprotein in chronic kidney disease

33. Synthesis and Biological Interest of Structured Docosahexaenoic Acid-Containing Triacylglycerols and Phospholipids

34. Inhibitory effects of in vivo oxidized high-density lipoproteins on platelet aggregation: evidence from patients with abetalipoproteinemia

35. Modulating absorption and postprandial handling of dietary fatty acids by structuring fat in the meal: a randomized crossover clinical trial

36. Characterization and biological effects of di-hydroxylated compounds deriving from the lipoxygenation of ALA.: Di-hydroxylated metabolites from ALA

37. Chronic treatment with myo-inositol reduces white adipose tissue accretion and improves insulin sensitivity in female mice.: Metabolic effects of myo-inositol

38. p-Cresyl sulfate promotes insulin resistance associated with CKD

39. Gene network analysis leads to functional validation of pathways linked to cancer cell growth and survival

40. Molecular and functional analysis of two new MTTP gene mutations in an atypical case of abetalipoproteinemia

41. Dietary oxidized n-3 PUFA induce oxidative stress and inflammation: role of intestinal absorption of 4-HHE and reactivity in intestinal cells

42. SREBP-1 transcription factors regulate skeletal muscle cell size by controlling protein synthesis through myogenic regulatory factors

43. Gender differences in transcriptional signature of developing rat testes and ovaries following embryonic exposure to 2,3,7,8-TCDD

44. Reduction of endoplasmic reticulum stress using chemical chaperones or Grp78 overexpression does not protect muscle cells from palmitate-induced insulin resistance

45. Functional lipidomics of oxidized products from polyunsaturated fatty acids

46. Phospholipase D regulates myogenic differentiation through the activation of both mTORC1 and mTORC2 complexes

47. Inhibition of xanthine oxidase reduces hyperglycemia-induced oxidative stress and improves mitochondrial alterations in skeletal muscle of diabetic mice

48. Complex links between dietary lipids, endogenous endotoxins and metabolic inflammation

49. Poxytrins, a class of oxygenated products from polyunsaturated fatty acids, potently inhibit blood platelet aggregation

50. Direct and indirect impact of 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) on adult mouse Leydig cells: an in vitro study

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