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1. Expression of mast cell tryptase and immunoglobulin E is increased in cutaneous photodamage: implications for carcinogenesis.

2. Evaluating the Pathogenic Potential of IgE Targeting Cross-Reactive Carbohydrate Determinants in Dogs.

3. Immunoglobulin-coating patterns reveal altered humoral responses to gut bacteria in pediatric cow milk allergies.

4. Elevated circulating group-2 innate lymphoid cells expressing activation markers and correlated tryptase AB1 levels in active ascariasis.

5. Assessing IgE and basophil activity in blood samples from nonhuman primates.

6. A microarray‐based IgE‐molecular mimicry index (IgE‐MMI): A biomarker for disease severity, clinical phenotypes, and therapeutic response in atopic dermatitis?

7. Chinese expert consensus on allergen component resolved diagnosis.

8. The decrease in peripheral blood basophils in a mouse model of IgE-induced inflammation involves their migration to lymph nodes.

9. CDR L3 Loop Rearrangement Switches Multispecific SPE‐7 IgE Antibody From Hapten to Protein Binding.

10. ОСОБЕНОСТИ НА ТЕРАПЕВТИЧНИТЕ МЕРКИ ЗА ПРОФЕСИОНАЛНАТА АСТМА.

11. Dupilumab treatment decreases MBC2s, correlating with reduced IgE levels in pediatric atopic dermatitis.

12. The Association of Nasal and Blood Eosinophils with Serum IgE Level in Allergic Rhinitis and Asthma: A Case‐Control Study.

13. Subcutaneous Immunotherapy of Food Allergy.

14. Development of Cashew and Pistachio Ladders through a Food-Processing Approach.

15. Basophil activation test in the food allergy clinic: its current use and future applications.

16. Protective effect of Schistosoma mansoni infection and/or soluble egg antigen on allergic reaction in male mice.

17. <italic>In silico</italic> B-cell epitope prediction and molecular docking of <italic>Aspergillus</italic> allergens targeting improved ABPA diagnosis.

18. The Relationship Between Serum IgE Level and IL-4 and IL-13 Cytokines in Colorectal Cancer Patients.

19. High-CBD Extract (CBD-X) in Asthma Management: Reducing Th2-Driven Cytokine Secretion and Neutrophil/Eosinophil Activity.

20. IgE glycosylation and impact on structure and function: A systematic review.

21. Evolution of pathologic B‐cell subsets and serum environment‐specific sIgEs in patients with atopic dermatitis and controls, from infancy to adulthood.

22. Allergy and Adenoids: Is There any Correlation?

23. Oral mucosa effectively protects against peanut allergy in mice.

24. Molecular Docking Study of Quercetin from Ethanol Extract of Mimosa pudica Linn on Asthma Biomarkers.

25. Validation of a Multiplex Molecular Macroarray for the Determination of Allergen-Specific IgE Sensitizations in Dogs.

26. Assessment of Hypersensitivity to House Dust Mites in Selected Skin Diseases Using the Basophil Activation Test: A Preliminary Study.

27. Speicheldrüsenschwellung und Sicca-Symptomatik bei Morbus Kimura, einer seltenen rheumatologischen Differenzialdiagnose mit wegweisend hohem IgE-Serumspiegel – eine aktuelle Übersicht nach Literatursuche.

28. Immunoglobulin-coating patterns reveal altered humoral responses to gut bacteria in pediatric cow milk allergies

30. Protective effect of Schistosoma mansoni infection and/or soluble egg antigen on allergic reaction in male mice

31. The therapeutic effect of 1-palmitoyl-2-linoleoyl-3-acetyl-rac-glycerol on chemically induced atopic dermatitis

32. Mysterious Allergy Caused by Tick Bite: Alpha-Gal Syndrome

33. An unexpected IgE anti-receptor binding domain response following natural infection and different types of SARS-CoV-2 vaccines

34. Dupilumab Reduces Urticaria Activity, Itch, and Hives in Patients with Chronic Spontaneous Urticaria Regardless of Baseline Serum Immunoglobulin E Levels

35. IgE and IgG B cell traffic in a low-dose Gal d1, 2, 3 allergy model

36. Association between specific IgE to staphylococcal enterotoxin B and the eosinophilic phenotype of asthma

37. An algorithm for the diagnosis and management of IgE‐mediated food allergy, 2024 update.

38. Omalizumab reduces anaphylactic reactions and allows food introduction in food‐allergic in children with severe asthma: An observational study.

39. A Comparison of Natural and Therapeutic Anti-IgE Antibodies.

40. Irritable bowel syndrome: When food is a pain in the gut.

41. Whence and wherefore IgE?

42. Insights into the clinical, immunologic, and genetic underpinnings of food allergy.

43. Oral tolerance to dietary antigens and Foxp3+ regulatory T cells.

44. Contribution of T cell subsets to different food allergic diseases.

45. Dupilumab Reduces Urticaria Activity, Itch, and Hives in Patients with Chronic Spontaneous Urticaria Regardless of Baseline Serum Immunoglobulin E Levels.

46. Characterization of omalizumab updosing patterns and predictive factors in chronic spontaneous urticaria: A prospective multicentric observational study.

47. Exploring the therapeutic potential of monoclonal antibodies targeting TSLP and IgE in asthma management.

48. A story with two versions: yacon root pulp on experimental asthma in different animal facilities.

49. Allergen-specific immunoglobulin-Es for dermatitis in the Japanese native Noma horses.

50. Effects of Sakakibara hot spring water (5T) on suppressing itching in mice.

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