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116 results on '"polyphenolic compound"'

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1. Hamamelitannin's Antioxidant Effect and Its Inhibition Capability on α-Glycosidase, Carbonic Anhydrase, Acetylcholinesterase, and Butyrylcholinesterase Enzymes.

2. Evaluation of Silybin Nanoparticles against Liver Damage in Murine Schistosomiasis mansoni Infection.

3. Tannic Acid-Based Platforms for Biomedical Applications.

4. Bioactive polyphenolic compounds and antioxidant potentials of two leafy vegetables in Bangladesh: the Momordica charantia and the Ipomoea aquatica

5. Reaction Pathways of Oxidative Transformation of the Radioprotector Quercetin

7. Recent Developments in Nanoparticle Formulations for Resveratrol Encapsulation as an Anticancer Agent.

8. Human diet‐derived polyphenolic compounds and hepatic diseases: From therapeutic mechanisms to clinical utilization.

9. Edible flowers efficiency to boost the thermal oxidation stability of soybean oil: Polyphenolic and antioxidant insights

10. Evaluation of Silybin Nanoparticles against Liver Damage in Murine Schistosomiasis mansoni Infection

11. Content of selected polyphenolic substances in parts of grapevine.

12. 芝麻叶中多酚的提取、成分分析及抗氧化活性Extraction, components and antioxidant activity of polyphenols from sesame leaves

13. 28份国产特级初榨橄榄油中多酚含量及其变化规律Polyphenol content in 28 domestic extra virgin olive oils and its variation law

14. Recent Developments in Nanoparticle Formulations for Resveratrol Encapsulation as an Anticancer Agent

15. Structures, activities, and putative biosynthetic pathways of characteristic polyphenolic compounds from Morus plants: A review.

16. Activation of p62-NRF2 Axis Protects against Doxorubicin-Induced Ferroptosis in Cardiomyocytes: A Novel Role and Molecular Mechanism of Resveratrol.

17. Wound-Healing Effects of Curcumin and Its Nanoformulations: A Comprehensive Review.

18. Characterisation of stem extracts of various grape varieties obtained after maceration under simulated alcoholic fermentation

19. Effects of dietary Allium mongolicum Regel powder supplementation on the growth performance, meat quality, antioxidant capacity and muscle fibre characteristics of fattening Angus calves under heat stress conditions.

20. Rosmarinic acid–Modes of antimicrobial and antibiofilm activities of a common plant polyphenol.

21. Protective Role of Ellagic Acid Against Ethanol-Induced Neurodevelopmental Disorders in Newborn Male Rats: Insights into Maintenance of Mitochondrial Function and Inhibition of Oxidative Stress.

22. Bioactive components and antioxidant, antiproliferative, and antihyperglycemic activities of wild cornelian cherry (Cornus mas l.)

23. Protective Effects of Ellagic Acid Against Alcoholic Liver Disease in Mice

24. BIOACTIVE COMPONENTS AND ANTIOXIDANT, ANTIPROLIFERATIVE, AND ANTIHYPERGLYCEMIC ACTIVITIES OF WILD CORNELIAN CHERRY (CORNUS MAS L.).

25. Polyphenolic compounds of Euphorbia umbellata (Pax) Bruyns (Euphorbiaceae) improved endothelial dysfunction through arginase inhibition.

26. Antimicrobial Efficacy of Propolis in Comparison to Chlorhexidine against Enterococcus faecalis : A Systematic Review and Meta-Analysis.

27. Caffeic Acid Phenethyl Ester Ameliorates Calcification by Inhibiting Activation of the AKT/NF-κB/NLRP3 Inflammasome Pathway in Human Aortic Valve Interstitial Cells

28. Caffeic Acid Phenethyl Ester Ameliorates Calcification by Inhibiting Activation of the AKT/NF-κB/NLRP3 Inflammasome Pathway in Human Aortic Valve Interstitial Cells.

29. Anticancer activity and molecular mechanisms of α-conidendrin, a polyphenolic compound present in Taxus yunnanensis, on human breast cancer cell lines.

30. Antimicrobial Efficacy of Propolis in Comparison to Chlorhexidine against Enterococcus faecalis: A Systematic Review and Meta-Analysis

31. The Biological Effects of Forsythia Leaves Containing the Cyclic AMP Phosphodiesterase 4 Inhibitor Phillyrin

32. Chemistry and Pharmacology of Flavonoids- A Review.

33. Polyphenolic Composition and Anti-Melanoma Activity of White Forsythia (Abeliophyllum distichum Nakai) Organ Extracts

36. Związki polifenolowe w żywieniu trzody chlewnej.

38. Two-Step Separation of Nostotrebin 6 from Cultivated Soil Cyanobacterium (Nostoc sp.) by High Performance Countercurrent Chromatography

39. EGCG-Derivative G28 Shows High Efficacy Inhibiting the Mammosphere-Forming Capacity of Sensitive and Resistant TNBC Models

40. In Vitro Anthelmintic Activity of Sea Buckthorn (Hippophae rhamnoides) Berry Juice against Gastrointestinal Nematodes of Small Ruminants

41. Protective Role of Tetrahydrocurcumin: an Active Polyphenolic Curcuminoid on Cadmium-InducedOxidative Damage in Rats.

42. Tannic acid exerts antifungal activity in vitro and in vivo against Alternaria alternata causing postharvest rot on apple fruit.

43. Can tea pruning litter biochar be a friend or foe for tea (Camellia sinensis L.) plants' growth and growth regulators?: Feasible or fumes of fancy.

45. Protective Effects of Ellagic Acid Against Alcoholic Liver Disease in Mice

47. The Biological Effects of Forsythia Leaves Containing the Cyclic AMP Phosphodiesterase 4 Inhibitor Phillyrin

48. Sensitive characterization of polyphenolic antioxidants in Polygonatum odoratum by selective solid phase extraction and high performance liquid chromatography–diode array detector–quadrupole time-of-flight tandem mass spectrometry.

49. Water extract of brewers' rice induces antiproliferation of human colorectal cancer (HT-29) cell lines via the induction of apoptosis.

50. Development of a continuous-flow anaerobic co-digestion process of olive mill wastewater and municipal sewage sludge

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