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Modification of the existing maximum residue levels for ametoctradin in herbs and edible flowers.

Authors :
Brancato, Alba
Brocca, Daniela
De Lentdecker, ChloƩ
Erdos, Zoltan
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Nougadere, Alexandre
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Source :
EFSA Journal. Jun2017, Vol. 15 Issue 6, p1-N.PAG. 21p.
Publication Year :
2017

Abstract

In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member State (EMS), Belgium, compiled an application to modify the existing maximum residue level (MRL) for the active substance ametoctradin in the group of herbs and edible flowers, except sage and basil. The data submitted in support of the request were found to be sufficient to derive a MRL proposal for these herbs. An adequate analytical method for enforcement is available to control the residues of ametoctradin on the commodities under consideration. Based on the risk assessment results, EFSA concluded that the intake of residues resulting from the use of ametoctradin according to the reported agricultural practice is unlikely to present a risk to consumer health. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
18314732
Volume :
15
Issue :
6
Database :
Academic Search Index
Journal :
EFSA Journal
Publication Type :
Academic Journal
Accession number :
123800342
Full Text :
https://doi.org/10.2903/j.efsa.2017.4869