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Modification of the existing maximum residue level for tefluthrin in carrots.

Authors :
Brancato, Alba
Brocca, Daniela
De Lentdecker, Chloe
Erdos, Zoltan
Ferreira, Lucien
Greco, Luna
Janossy, Judit
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Nougadere, Alexandre
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Source :
EFSA Journal. Oct2017, Vol. 15 Issue 10, p1-21. 21p.
Publication Year :
2017

Abstract

In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France S.A.S. submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the active substance tefluthrin in carrots. The data submitted in support of the request were found to be sufficient to derive an MRL proposal for carrots. Adequate analytical methods for enforcement are available to control the residues of tefluthrin in carrots at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short‐term and long‐term intake of residues resulting from the use of tefluthrin according to the reported agricultural practices is unlikely to present a risk to consumer health. The reliable end points, appropriate for use in regulatory risk assessment are presented. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
18314732
Volume :
15
Issue :
10
Database :
Academic Search Index
Journal :
EFSA Journal
Publication Type :
Academic Journal
Accession number :
143583568
Full Text :
https://doi.org/10.2903/j.efsa.2017.5016