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War, Agriculture, and Food: Rural Europe from the 1930s to the 1950s.

Authors :
Sparenberg, Ole
Source :
Agricultural History. Fall2014, Vol. 88 Issue 4, p611-612. 2p.
Publication Year :
2014

Subjects

Subjects :
*AGRICULTURAL history
*NONFICTION
WORLD War II & society

Details

Language :
English
ISSN :
00021482
Volume :
88
Issue :
4
Database :
Academic Search Index
Journal :
Agricultural History
Publication Type :
Review
Accession number :
98721790

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