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Effects of fat meat and storage temperature on the qualities of frozen minced beef products.
- Source :
- Quality Assurance & Safety of Crops & Foods; 2021, Vol. 13 Issue 1, p93-104, 12p
- Publication Year :
- 2021
Details
- Language :
- English
- ISSN :
- 17578361
- Volume :
- 13
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Quality Assurance & Safety of Crops & Foods
- Publication Type :
- Academic Journal
- Accession number :
- 149659395
- Full Text :
- https://doi.org/10.15586/qas.v13i1.817