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Hydrothermal Conversion of Bamboo: Identification and Distribution of the Components in Solid Residue, Water-Soluble and Acetone-Soluble Fractions.
- Source :
- Journal of Agricultural & Food Chemistry; 12/24/2014, Vol. 62 Issue 51, p12360-12365, 6p
- Publication Year :
- 2014
Details
- Language :
- English
- ISSN :
- 00218561
- Volume :
- 62
- Issue :
- 51
- Database :
- Supplemental Index
- Journal :
- Journal of Agricultural & Food Chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 100331553
- Full Text :
- https://doi.org/10.1021/jf505074d