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Advanced glycation end products are associated with cardiovascular risk in the Mexican population
- Source :
- Nutrition, Metabolism and Cardiovascular Diseases. 33:826-834
- Publication Year :
- 2023
- Publisher :
- Elsevier BV, 2023.
Details
- ISSN :
- 09394753
- Volume :
- 33
- Database :
- OpenAIRE
- Journal :
- Nutrition, Metabolism and Cardiovascular Diseases
- Accession number :
- edsair.doi...........98060e71de0b7724c22f5ee4655944b3
- Full Text :
- https://doi.org/10.1016/j.numecd.2022.12.028