Antioxidant Activity and Quality Characteristics of Yogurt Added with Blueberry Powder

Authors :: Hack-Youn Kim
Ki-Woong Lee
Chan-Young Park
Jeong-A Lee
In-Deok Seo
Kuk-Hwan Seol
Source :: Resources Science Research. 2:76-85
Publication Year :: 2020
Publisher :: Resource Science Research Institute, Kongju National University, 2020.

Subjects :: Antioxidant
Chemistry
medicine.medical_treatment
medicine
General Medicine
Food science
Quality characteristics

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