Factors influencing risk assessments of brominated flame-retardants:evidence based on seafood from the North East Atlantic Ocean

Authors :: Nostbakken, Ole Jakob
Duinker, Arne
Rasinger, Josef D.
Nilsen, Bente M.
Sanden, Monica
Frantzen, Sylvia
Hove, Helge T.
Lundebye, Anne-Katrine
Berntssen, Marc H. G.
Hannisdal, Rita
Madsen, Lise
Maage, Amund
Nostbakken, Ole Jakob
Duinker, Arne
Rasinger, Josef D.
Nilsen, Bente M.
Sanden, Monica
Frantzen, Sylvia
Hove, Helge T.
Lundebye, Anne-Katrine
Berntssen, Marc H. G.
Hannisdal, Rita
Madsen, Lise
Maage, Amund
Source :: Nostbakken , O J , Duinker , A , Rasinger , J D , Nilsen , B M , Sanden , M , Frantzen , S , Hove , H T , Lundebye , A-K , Berntssen , M H G , Hannisdal , R , Madsen , L & Maage , A 2018 , ' Factors influencing risk assessments of brominated flame-retardants : evidence based on seafood from the North East Atlantic Ocean ' , Environment International , vol. 119 , pp. 544-557 .
Publication Year :: 2018

Database :: OAIster
Journal :: Nostbakken , O J , Duinker , A , Rasinger , J D , Nilsen , B M , Sanden , M , Frantzen , S , Hove , H T , Lundebye , A-K , Berntssen , M H G , Hannisdal , R , Madsen , L & Maage , A 2018 , ' Factors influencing risk assessments of brominated flame-retardants : evidence based on seafood from the North East Atlantic Ocean ' , Environment International , vol. 119 , pp. 544-557 .
Notes :: application/pdf, English
Publication Type :: Electronic Resource
Accession number :: edsoai.on1322716701
Document Type :: Electronic Resource

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