61 results on '"Grain industry -- Reports"'
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2. New Findings from Key Laboratory of Fermentation Engineering in the Area of Food Research Published (Characteristics and Discrimination of the Commercial Chinese Four Famous Vinegars Based on Flavor Compositions)
3. New Food Research Study Findings Has Been Reported by a Researcher at Jiangnan University (Applicable Strains, Processing Techniques and Health Benefits of Fermented Oat Beverages: A Review)
4. Research from Agricultural Institute of Slovenia Broadens Understanding of Food Research (Isotope Fingerprints of Common and Tartary Buckwheat Grains and Milling Fractions: A Preliminary Study)
5. University of Kiel Reports Findings in Food Additives and Contaminants (Reduction of deoxynivalenol, T-2 and HT-2 toxins and associated Fusarium species during commercial and laboratory de-hulling of milling oats)
6. Justus-Liebig-University Giessen Reports Findings in Food Science (Microbiological and mycotoxicological analyses of processed cereal-based complementary foods for infants and young children from the German market)
7. Investigators from Institute of Chemical Technology Zero in on Food Processing (A Cereal-based Nondairy Probiotic Functional Beverage: an Insight Into the Improvement In Quality Characteristics, Sensory Profile, and Shelf-life)
8. Findings from CSIR - Central Food Technological Research Institute Broaden Understanding of Food Science (Monitoring Bioaccessibility of Iron and Zinc In Pearl Millet Grain After Sequential Milling)
9. New Cereal Foods Study Findings Have Been Reported by Investigators at University of Shanghai for Science and Technology [Effect of Extrusion Pretreatment On Extraction, Quality and Antioxidant Capacity of Oat (Avena Sativa L.) Bran Oil]
10. Data on Food Science Detailed by Researchers at Onsekiz Mart University (Extrusion Cooking of Immature Rice Grain: Under-utilized By-product of Rice Milling Process)
11. New Findings on Cereal Chemistry from U.S. Department of Agriculture (USDA) Agricultural Research Service (ARS) Summarized (Biochemical characteristics of soft wheat grain associated with endosperm separation from bran and flour yield)
12. Findings from University of Huddersfield Has Provided New Data on Food Research (The Development of a Sorghum Bran-Based Biorefining Process to Convert Sorghum Bran into Value Added Products)
13. New Findings from Max Rubner Institute Describe Advances in Food Science (Development and Validation of Two Triplex Real-time Pcr Systems for the Simultaneous Detection of Six Cereal Species In Processed Meat Products)
14. Recent Findings from Kansas State University Has Provided New Information about Food Science (Effect of Amino Acids On Maillard Reaction Product Formation and Total Antioxidant Capacity In White Pan Bread)
15. New Food Technology Study Findings Reported from Gifu University (Bioactive Compounds From By-products of Rice Cultivation and Rice Processing: Extraction and Application In the Food and Pharmaceutical Industries)
16. New Findings in Food Science Described by P. Fucinos and Co-Researchers (By-products of the Rice Processing Obtained By Controlled Debranning As Substrates for the Production of Probiotic Bacteria)
17. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (Dec. 3, 2018)
18. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (Jul. 31, 2018)
19. Reports Outline Gastroenterology Findings from University of Sonora (Bioaccessibility of hydroxycinnamic acids and antioxidant capacity from sorghum bran thermally processed during simulated in vitro gastrointestinal digestion)
20. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (May. 7, 2018)
21. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (May. 1, 2018)
22. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (Feb. 6, 2018)
23. New Data from University of Queensland Illuminate Findings in Food Science (Cereal processing and glycaemic response)
24. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (Oct. 31, 2017)
25. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (Sept. 14, 2017)
26. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (Aug. 29, 2017)
27. Archer Daniels Midland Co Files SEC Form 8-K, Current Report: (Aug. 1, 2017)
28. Recent Findings in Cereal Chemistry Described by Researchers from University of Queensland (Opportunities and Challenges in Processing of By-product of Rice Milling Protein as a Food Ingredient)
29. Findings from L.K. Allred and Co-Authors Provides New Data about Cereal Chemistry (Definition of the 'Purity Protocol' for Producing Gluten-Free Oats)
30. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (May. 8, 2017)
31. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (May. 2, 2017)
32. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Mar. 24, 2017)
33. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Feb. 23, 2017)
34. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Feb. 13, 2017)
35. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Feb. 7, 2017)
36. New Food and Agriculture Data Have Been Reported by Researchers at University G d'Annunzio (Carbon footprint as an instrument for enhancing food quality: overview of the wine, olive oil and cereals sectors)
37. Findings from Nanjing Agricultural University Reveals New Findings on Food Processing (Cordyceps Rice Wine: A Novel Brewing Process)
38. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Nov. 1, 2016)
39. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Aug. 11, 2016)
40. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Aug. 2, 2016)
41. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (May. 9, 2016)
42. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (May. 3, 2016)
43. Researchers at Jiangnan University Report New Data on Food Technology (Analyzing the Characteristics of Roasting Process for Chinese Rice Wine by Fluidized Bed Using Superheated Steam)
44. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Dec. 11, 2015)
45. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Nov. 3, 2015)
46. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Aug. 4, 2015)
47. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Jun. 24, 2015)
48. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (Jun. 15, 2015)
49. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (May. 8, 2015)
50. Archer Daniels Midland Co Files SEC Form 8-K, Current Report (May. 5, 2015)
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