1. G-quadruplex DNA biosensor for sensitive visible detection of genetically modified food.
- Author
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Xiaohua Jiang, Huimin Zhang, Jun Wu, Xiang Yang, Jingwei Shao, Yujing Lu, Bin Qiu, Zhenyu Lin, and Guonan Chen
- Subjects
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BIOSENSORS , *HORSERADISH , *DEOXYRIBOZYMES , *COST effectiveness , *TRANSGENIC organisms - Abstract
In this paper, a novel label-free G-quadruplex DNAzyme sensor has been proposed for colorimetric identification of GMO using CaMV 35S promoter sequence as the target. The binary probes can fold into G-quadruplex structure in the presence of DNA-T (Target DNA) and then combine with hemin to form a DNAzyme resembling horseradish peroxidase. The detection system consists of two G-rich probes with 2:2 split mode by using the absorbance and color of ABTS2- as signal reporter. Upon the addition of a target sequence, two probes both hybridize with target and then their G-rich sequences combine to form a G-quadruplex DNAzyme, and the DNAzyme can catalyze the reaction of ABTS2- with H2O2. Then the linear range is from 0.05 to 0.5 μM while detection limit is 5 nM. These results demonstrate that the proposed G-quadruplex DNAzyme method could be used as a simple, sensitive and cost-effective approach for assays of GMO. [ABSTRACT FROM AUTHOR]
- Published
- 2014
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