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Copyright of KOCA is the property of dfv Mediengruppe and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

In 2017, her businesspartner Ken Friedman was accused of longstandingsexual harassment at their restaurant theSpotted Pig with complaintsthat Bloomfield hadn't adequately protectedher employees. "It's going to be a piece of cod that'spanfried until it's all caramelized and brownwith lots of salt, a splash of lemon, restingin butter, and it's going to get placed in abowl with some soup", Bloomfield says. FALL PREVIEW 2023 FOOD 1.April Bloomfield'sBack,in BrooklynSailor228 Dekalb Ave., Fort Greenesailor.nyc THE RESTAURATEUR Gabriel Stulmanand the chef April Bloomfield are sitting ata booth inside Sailor, the restaurant they willopen shortly after Labor Day, discussing anew dish. [Extracted from the article]

This document provides a list of 55 individuals who are prominent figures in various fields in New York City. These individuals include podcasters, influencers, comedians, musicians, tour guides, and more. Each person listed has their own social media handle and specializes in a specific area of expertise. [Extracted from the article]

"Italia!" magazine explores authentic Italian experiences around the world, highlighting Dez Amore in London as a popular spot for Italian food lovers. Founded by Leonardo Masi and Simone Parentini from Tuscany, Dez Amore offers homemade pasta dishes and traditional favorites like carbonara and cacio e pepe. With a focus on quality ingredients and a welcoming atmosphere, Dez Amore has six locations in London, catering to British diners seeking a taste of la dolce vita outside of Italy. [Extracted from the article]

Jersey Mike's has become one of America's fastest growing franchises by positioning its stores as mom-and-pop delis. Now it's selling a majority stake to Blackstone. [ABSTRACT FROM AUTHOR]

GoTo Foods, the parent company of Auntie Anne's, Carvel, Cinnabon, Jamba, McAlister's Deli, Moe's Southwest Grill and Schlotzsky's, has hired former IHOP CMO Kieran Donahue as its chief commercial officer. "This past year has been transformational for GoTo Foods, and... [ABSTRACT FROM AUTHOR]

McAlister's Deli is entering the Milwaukee area with the signing of a three-unit deal with franchisee Yash Patel. "I'm excited to introduce Milwaukee to the delicious flavors and warm hospitality of McAlister's Deli," Patel said in a company press release.... [ABSTRACT FROM AUTHOR]

GoTo Foods, the parent company of Auntie Anne's, Carvel, Cinnabon, Jamba, McAlister's Deli, Moe's Southwest Grill and Schlotzsky's, has hired former IHOP CMO Kieran Donahue as its chief commercial officer. "This past year has been transformational for GoTo Foods, and... [ABSTRACT FROM AUTHOR]

GoTo Foods, formerly known as Focus Brands and parent company Auntie Anne's, Carvel, Cinnabon, Jamba, McAlister's Deli, Moe's Southwest Grill and Schlotzsky's, appointed Mike Smith as chief brand officer of Moe's Southwest Grill. Most recently serving as the Moe's Southwest... [ABSTRACT FROM AUTHOR]

A recent taste test of American cheese by tasters revealed three top choices: Kraft Deli Deluxe American Slices, Organic Valley American Slices, and Trader Joe's Organic American Singles. Each option offered unique qualities, with Kraft being praised for its velvety texture and flavor, Organic Valley for its similarity to real cheese, and Trader Joe's for blending cheddar flavor with creamy milkiness. The article highlights the diverse range of American cheese options available for consumers to enjoy. [Extracted from the article]

America's largest deli meat brand became one of the country's most powerful food companies thanks to a policy of exclusivity and intimidation. But since the deadly listeria outbreak, its piggish behavior may no longer work. [ABSTRACT FROM AUTHOR]

The first wrongful death claim has been filed against Boar's Head after a listeria outbreak that sickened dozens and killed 10 this summer. [ABSTRACT FROM AUTHOR]

Copyright of Plastverarbeiter is the property of Hüthig GmbH and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

American actor Willem Dafoe has been appointed as the new artistic director of the theatre department for the Venice Biennale for the 2025-26 period. Dafoe, known for his work in film, expressed his surprise and happiness at the invitation, emphasizing his background and passion for theatre. The chair of the board of directors of the Biennale praised Dafoe's career and described him as a stage animal with a deep understanding of theatre. [Extracted from the article]

Copyright of Lichtungen is the property of Lichtungen - Zeitschrift für Literatur, Kunst und Zeitkritik and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

But my dad favored Dr. Browns signature flavor, Cel-Ray.Labeled as celery soda, the beverage has a unique taste. Cel-Ray tastes like Cream Soda without the vanilla, andGinger Ale without the ginger. Although the history of Dr. Browns is somewhat unclear,the company legend is that the brand was started by a NewYork doctor in 1869 who sold a tonic of celery seed,carbonated water, and sugar that supposedly calmednerves. [Extracted from the article]

How a fatal listeria outbreak, a plant shutdown and a nasty beef among the founding families has left the billion-dollar deli meat empire in peril. [ABSTRACT FROM AUTHOR]

SOUL ORIGIN'S MENU HAS HAD A DELICIOUS UPGRADE WITH THE NEW BAGUETTE DELI RANGE. BITE INTO THE ROAST BEEF OR REUBEN BAGUETTE — A MODERN TWIST ON A TIMELESS CLASSIC — AND THERE'S THE SCRUMPTIOUS PESTO VEGIE BAGUETTE OPTION IF YOU PREFER VEGETARIAN. BE QUICK AS THE RANGE WILL ONLY BE AVAILABLE AT SOUL ORIGIN OUTLETS UNTIL OCTOBER 2.PHOTO (COLOR) [Extracted from the article]

Whitney Atkins has been appointed as the Vice President of Marketing and Membership for the International Dairy Deli Bakery Association (IDDBA). Under Atkins' leadership, the association has seen growth in events and membership. This new department will allow the association to better support the dairy, deli, and bakery industries in the face of recent changes. The association's flagship trade show registration will now be overseen by the Vice President of Events, Jeremy Johnson. [Extracted from the article]

In its food hall Hall location in New York City, Pastrami Queen is now serving "The Prince powered by Chunk," a combination of Chunk's plant-based Slab prepared as pastrami, New York deli mustard, rye bread and a pickle. "We're thrilled... [ABSTRACT FROM AUTHOR]

A pair of recalls tied to an outbreak of listeria include Boar's Head brand deli meat, as well as certain vegetables and herbs. [ABSTRACT FROM AUTHOR]

Moe's Southwest Grill is expanding to Arizona via a five-unit franchise agreement with Tony and Namit Mangat, according to the chain's parent company, GoTo Foods, which also owns Auntie Anne's, Carvel, Cinnabon, Jamba, McAlister's Deli and Schlotzsky's. The Mangats have... [ABSTRACT FROM AUTHOR]

A multistate outbreak of Listeria monocytogenes infections is currently being investigated by the Centers for Disease Control, public health officials, and regulatory officials. As of July 19, there have been 28 reported cases, with two deaths, across 12 states. Many of those affected reported consuming deli-sliced meats, with turkey, liverwurst, and ham being the most common. The states affected include Minnesota, Wisconsin, Illinois, Missouri, Georgia, North Carolina, Virginia, Maryland, Pennsylvania, New York, New Jersey, and Massachusetts. While there is a correlation between the outbreak and deli-sliced meats, the CDC has not yet confirmed it as the definitive cause. [Extracted from the article]

According to a report from 210 Analytics and Circana, supermarket deli sales and fresh meat sales had a strong performance in June. Deli sales increased by 3.2%, with prepared meats, specialty cheese, and party trays being popular purchases. Fresh meat sales were up 3.7%, driven by beef price inflation and strong sales of chicken, turkey, and exotic meats. Additionally, fresh produce and several frozen categories also saw strong sales. Overall, the deli department, fresh meat department, and fresh produce department all experienced positive sales growth in June. [Extracted from the article]

In 2021, gourmet subscriptions are much more than coffee beans and organic produce. Here, some of our favourite set-it-and-forget-it edibles Cake in a box LE DOLCI If ever there were [...]

The order counter at Mamaleh's Delicatessen in Cambridge, Massachusetts, is dotted with all the Jewish deli essentials: a box of Lactaid pills, chocolate halva, and Joyva Raspberry Jelly Rings. In a large mixing bowl, whisk together the sour cream, ½ cup sugar, 4 tablespoons butter, farmer cheese, eggs, cream, and salt until smooth. That may have worked in a turn-of-the-century economy, but as Jews assimilated and deli owners found themselves without a next generation to take over, New York's count of kosher delis dropped. [Extracted from the article]

Tschabalala Self's art project, "Bodega Run," aims to recreate and evoke the atmosphere of the bodegas in underserved neighborhoods, particularly in New York City. Self, a Harlem-born artist, uses various materials to create sculptures and paintings that explore Black American identity and the complexities of urban life. The project features portraits, replicas of grocery items, and crates covered in scratch-off lottery tickets, reflecting both affection for these mom-and-pop stores and ambivalence about the issues of poverty and addiction they can perpetuate. The bodega has become a symbol of pre-gentrification New York, but Self's work reminds us that the reality was more complicated. [Extracted from the article]

Supermarket deli departments experienced strong sales growth in May, with overall deli sales up 2.9% in both dollars and units compared to the previous year. Deli prepared foods saw a 4.4% increase in dollar sales, while deli entertaining and deli cheese also saw gains. The rise in sales coincided with a decline in restaurant visits, as more consumers reported dining out less often. Fresh produce sales also performed well, with fresh fruit leading the way with a 5.9% increase in dollar sales. The meat category saw a 3.3% increase in dollar sales, driven by fresh meat, while processed meats declined. Frozen foods sales remained flat, with indications of increasing trips to the department. Sales of fresh and frozen seafood declined, while shelf-stable seafood performed better. [Extracted from the article]

According to the monthly category sales roundup reports from 210 Analytics and Circana, supermarket deli departments have seen strong growth in April, with total deli department sales up 3.5% compared to the previous year. Deli prepared foods, in particular, have experienced a 6% gain and are becoming a popular alternative to restaurant occasions. Prepared meats and soups/chili have shown significant sales growth, while deli cheese and deli meat have lagged behind. In the produce department, berries, avocados, and mandarins have seen positive sales gains, while potatoes have declined due to the Easter shift. Fresh meat has outperformed processed meat, with gains in fresh beef, chicken, and pork. Seafood sales have declined due to deflation and weak demand, while frozen food sales have remained flat. Supermarkets have lost market share in the frozen food category to mass stores/supercenters and online channels. [Extracted from the article]

Togo's Sandwiches has enhanced its Italian sandwich lineup with the revamped #16 Italian, featuring four deli meats and a balsamic dressing to transform the original recipe. The West Coast-based chain also introduced a limited-time Hot & Spicy Italian Sandwich, an... [ABSTRACT FROM AUTHOR]

According to research from 210 Analytics and Circana, the early Easter holiday in March led to an overall gain in food and beverage unit volumes of 1.5%. Strong categories for the month included the deli department, with overall dollar sales up 2.8% and unit volumes rising 5.7%. Deli prepared foods and deli entertaining saw significant increases in sales. Meat categories also performed well, with fresh beef sales up 11.9% and smoked ham sales up 84.5%. In the fresh produce department, dollar sales increased 5.1%, with berries, mandarins, and pineapples being standout items. Frozen fruits also saw gains in sales and unit volumes. [Extracted from the article]

The article presents a story where David Einhorn, founder of the hedge fund Greenlight Capital and a well-known short-seller complained about the quasi anarchy nature of the stock market. It discusses about the upregulation of the U.S. stock market, along with mentions total capitalization associated with it.

The article features Wales, its tradition of male voice choir and its language. Topics covered include how the tradition of male choirs began during the Industrial Revolution, the wildlife at Brecon Beacons National Park and the delicatessen the Marches opened by Tom Lewis at the historic Welsh town of Monmouth. A description of the Welsh language is also presented.

The supermarket deli industry has had a mixed year, but there is optimism for improved sales and volume in 2024. While the deli category as a whole has been flat, there is rising interest in low-salt, plant-based, and vegetarian options. The entertaining segment, including trays, dips, and spreads, has seen solid growth, with $4.3 billion in sales in 2023. The prepared deli segment has also been successful, with a 5.6% increase in sales compared to the previous year. Deli cheese has remained steady, with specialty cheese driving growth. However, sliced deli meat has seen a decrease in sales due to the popularity of grab-and-go and pre-sliced options. The demand for environmentally friendly packaging and labor issues are challenges for the industry. Overall, if prices continue to lower, the deli department is expected to see strong sales in the coming year. [Extracted from the article]

Prezzemolo & Vitale, a high-end delicatessen brand with stores in Italy and the U.K., is deploying Pricer's in-store automation and communication tech to roll out digital shelf labels in all its London stores. The third-generation family-owned premium deli has 10... [ABSTRACT FROM AUTHOR]

Prezzemolo & Vitale, a high-end delicatessen brand with stores in Italy and the U.K., is deploying Pricer's in-store automation and communication tech to roll out digital shelf labels in all its London stores. The third-generation family-owned premium deli has 10... [ABSTRACT FROM AUTHOR]

After unlocking untapped revenue streams such as digital ordering, pickup windows, tableside service, to-go, and catering innovation, McAlister's Deli has reached the $1 billion systemwide sales milestone and reported an average unit volume of over $1.9 million for its traditional... [ABSTRACT FROM AUTHOR]

Save Mart, Lucky, and Lucky California stores have issued a recall for their Chicken Street Taco Kits due to potential contamination with Listeria monocytogenes. The kits were sold in California and Nevada and were assembled and packaged by in-store delis. Listeria monocytogenes can cause serious infections, especially in young children, elderly individuals, and those with weakened immune systems. Consumers who have purchased this product are advised to discard it or return it to the place of purchase for a full refund. No illnesses have been reported so far. [Extracted from the article]

The article discusses the resurgence of corner delis as community pillars, with a focus on Newtown's Marani Deli. The deli offers a variety of Australian, French, and Georgian cheeses, charcuterie, and condiments. Owner Alex Grenouiller, a French expat, aims to share his love for cheese and recreate childhood memories through the deli's offerings. In addition to cheese and sliced meats, the deli also provides lunch options such as Georgian tarragon pie and sandwiches. The deli's name, Marani, is Georgian for "cellar," reflecting Grenouiller's fondness for Georgian hospitality and the concept of welcoming guests with open arms. [Extracted from the article]