16 results on '"Kyeong-Min Kim"'
Search Results
2. Growth Characteristics of Triticale under Long-Day Photoperiod for Rapid Generation Advancement
3. Effect of Starch and Hardness Characteristics of Korean Wheat Cultivars on Noodle Quality
4. A Wheat Cultivar ‘Baekkang’ with Good Bread Quality, White Grain Wheat, Large Kernel and Moderate Resistance to Fusarium Head Blight
5. The Effects of Harvesting Time on the Efficiency of Tissue Culture Used Immature Embryos from Korean Wheat Cultivars
6. Allelic Variation at Loci Associated with Grain Properties in Korean Wheat Cultivars
7. Characteristics of Sourdough Breads Baked Using Korean Bread Wheats
8. Research Advances in Wheat Breeding and Genetics for Stem Rust Resistance
9. Research Advances in Wheat Breeding and Genetics for Leaf Rust Resistance
10. Research Advances in Wheat Breeding and Genetics for Stripe Rust Resistance
11. Effect of Heterozygous Genotypes at the Pinb-D1 Loci on Physicochemical Properties of Flour and End-Use Quality
12. Mapping of QTL for Spike Length in Doubled Haploid Population of Korean Wheats
13. Past and Current Status, and Prospect of Winter Cereal Crops Research for Food and Forage in Korea
14. Mapping of QTL for Yield Traits in Recombinant Inbred Lines Derived from Korean Wheat with Long Spike Length
15. ‘Taejoong’ a Wheat Variety with Good Noodle Quality, Red Grain Wheat, Long Spike, and Moderate Resistance to Fusarium Head Blight
16. Effect of High Temperature during Grain Maturation on Flour Properties and End-Use Quality in Korean Wheat Cultivars
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.