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1. Randomized trial of glucosamine and chondroitin supplementation on inflammation and oxidative stress biomarkers and plasma proteomics profiles in healthy humans.

2. The presence of busulfan metabolites and pharmacometabolomics in plasma drawn immediately before allograft infusion in hematopoietic cell transplant recipients

3. Metabolite Predictors of Breast and Colorectal Cancer Risk in the Women’s Health Initiative

4. Lipidomics of cyclophosphamide 4‐hydroxylation in patients receiving post‐transplant cyclophosphamide

5. Demographic, Health and Lifestyle Factors Associated with the Metabolome in Older Women

6. Cerebrospinal Fluid Metabolomics: Pilot Study of Using Metabolomics to Assess Diet and Metabolic Interventions in Alzheimer’s Disease and Mild Cognitive Impairment

7. Urinary enterolactone is associated with plasma proteins related to immunity and cancer development in healthy participants on controlled diets

9. Biomarker-Calibrated Red and Combined Red and Processed Meat Intakes with Chronic Disease Risk in a Cohort of Postmenopausal Women

10. Metabolomics Biomarkers for Fatty Acid Intake and Biomarker-Calibrated Fatty Acid Associations with Chronic Disease Risk in Postmenopausal Women

11. Metabolomics-Based Biomarker for Dietary Fat and Associations with Chronic Disease Risk in Postmenopausal Women1

12. Perspective on this Article from Cruciferous Vegetable Feeding Alters UGT1A1 Activity: Diet- and Genotype-Dependent Changes in Serum Bilirubin in a Controlled Feeding Trial

13. Data from Proteomic Analysis of Plasma Reveals Fat Mass Influences Cancer-Related Pathways in Healthy Humans Fed Controlled Diets Differing in Glycemic Load

15. Pharmacometabonomic association of cyclophosphamide 4‐hydroxylation in hematopoietic cell transplant recipients

16. Gut Microbial Protein Expression in Response to Dietary Patterns in a Controlled Feeding Study: A Metaproteomic Approach

17. Vitamin B12 Supplementation and Vitamin B12 Blood Serum Levels: Evaluation of Effect Modification by Gender and Smoking Status

18. Prediction of Busulfan Clearance by Predose Plasma Metabolomic Profiling

19. Differences in Serum Biomarkers Between Combined Glucosamine and Chondroitin Versus Celecoxib in a Randomized, Double-blind Trial in Osteoarthritis Patients

20. Vitamin B

21. Glucosamine Use and Risk of Colorectal Cancer: Results from UK Biobank

22. Urinary enterolactone is associated with plasma proteins related to immunity and cancer development in healthy participants on controlled diets

23. Pharmacogenomic associations of cyclophosphamide pharmacokinetic candidate genes with event-free survival in intermediate-risk rhabdomyosarcoma: A report from the Children’s Oncology Group

24. Plasma metabolomics profiles suggest beneficial effects of a low–glycemic load dietary pattern on inflammation and energy metabolism

25. Proteomic Analysis of Plasma Reveals Fat Mass Influences Cancer-Related Pathways in Healthy Humans Fed Controlled Diets Differing in Glycemic Load

26. Persistent metabolomic alterations characterize chronic critical illness after severe trauma

27. Plasma lipidomic profiles after a low and high glycemic load dietary pattern in a randomized controlled crossover feeding study

28. Effect of a Flaxseed Lignan Intervention on Circulating Bile Acids in a Placebo-Controlled Randomized, Crossover Trial

29. Effect of a Flaxseed Lignan Intervention on Circulating Bile Acids in a Randomized, Crossover Trial

30. Gut Microbial Protein Expression in Response to Dietary Patterns in a Controlled Feeding Study: A Metaproteomic Approach

31. Parenteral and enteral nutrition in surgical critical care

32. Modulation of Gut Microbiota by Glucosamine and Chondroitin in a Randomized, Double-Blind Pilot Trial in Humans

33. Supplemental one-carbon metabolism related B vitamins and lung cancer risk in the Women's Health Initiative

34. Colonic mucosal and exfoliome transcriptomic profiling and fecal microbiome response to a flaxseed lignan extract intervention in humans

35. Soy isoflavone intake is associated with risk of Kawasaki disease

36. Pharmacometabonomic Prediction of Busulfan Clearance in Hematopoietic Cell Transplant Recipients

37. Abstract 4654: Supplemental one-carbon metabolism related B vitamins and lung cancer risk in the Women's Health Initiative

38. Targeted plasma metabolome response to variations in dietary glycemic load in a randomized, controlled, crossover feeding trial in healthy adults

39. Circulating bile acids in healthy adults respond differently to a dietary pattern characterized by whole grains, legumes and fruits and vegetables compared to a diet high in refined grains and added sugars: A randomized, controlled, crossover feeding study

40. Plasma metabolite abundances are associated with urinary enterolactone excretion in healthy participants on controlled diets

41. Associations Between Glucosamine and Chondroitin Supplement Use and Biomarkers of Systemic Inflammation

42. Plasma Lipidomics Profiles After a Diet Characterized by Whole Grains Compared to a Diet High in Refined Grains and Added Sugars (FS03-07-19)

43. Metabolomic profiling of urine: response to a randomised, controlled feeding study of select fruits and vegetables, and application to an observational study

44. Reliability of Serum Biomarkers of Inflammation from Repeated Measures in Healthy Individuals

45. Modulation of Human Serum Glutathione S-Transferase A1/2 Concentration by Cruciferous Vegetables in a Controlled Feeding Study Is Influenced by GSTM1 and GSTT1 Genotypes

46. Randomized trial of glucosamine and chondroitin supplementation on inflammation and oxidative stress biomarkers and plasma proteomics profiles in healthy humans

47. Cruciferous vegetables have variable effects on biomarkers of systemic inflammation in a randomized controlled trial in healthy young adults

48. Inter-individual differences in response to dietary intervention: Integrating omics platforms toward personalised dietary recommendations

49. Comparison and validation of 2 analytical methods for measurement of urinary sucrose and fructose excretion

50. The Interaction between Dietary Fiber and Fat and Risk of Colorectal Cancer in the Women’s Health Initiative

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