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523 results on '"Bueno-De-Mesquita, B"'

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201. Smoking and All-cause Mortality in Older Adults: Results From the CHANCES Consortium

202. Consumption of meat and fish and risk of lung cancer: results from the European Prospective Investigation into Cancer and Nutrition

203. ALKYLRESORCINOLS (BIOMARKERS OF WHOLE-GRAIN INTAKE) AND RISK OF COLORECTAL CANCER IN THE EUROPEAN PROSPECTIVE INVESTIGATION INTO CANCER AND NUTRITION

204. Erratum: Fruits and vegetables and lung cancer: Findings from the European prospective investigation into cancer and nutrition (International Journal of Cancer (2003) 108 (269-276))

207. Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphisms, alcohol intake and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study

208. Changes in lifestyle and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition

209. Plasma Elaidic Acid Level as Biomarker of Industrial Trans Fatty Acids and Risk of Weight Change: Report from the EPIC Study

210. A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk

212. Association of Genetic Variants Affecting microRNAs and Pancreatic Cancer Risk

213. Plasma concentrations of advanced glycation end-products and colorectal cancer risk in the EPIC study

214. Genetic Polymorphisms Involved in Mitochondrial Metabolism and Pancreatic Cancer Risk

215. Impact of prediagnostic smoking and smoking cessation on colorectal cancer prognosis: a meta-analysis of individual patient data from cohorts within the CHANCES consortium

216. Welding and Lung Cancer in a Pooled Analysis of Case-Control Studies

217. Smoking and lymphoma risk in the European prospective investigation into cancer and nutrition

218. A U-shaped relationship between plasma folate and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition

219. Quantification of the smoking-associated cancer risk with rate advancement periods: Meta-analysis of individual participant data from cohorts of the CHANCES consortium

220. Physical activity and lymphoid neoplasms in the European Prospective Investigation into Cancer and nutrition (EPIC)

221. Lung cancer risk among cooks when accounting for tobacco smoking: a pooled analysis of case-control studies from Europe, Canada, New Zealand, and China

222. Exposure-Response Analyses of Asbestos and Lung Cancer Subtypes in a Pooled Analysis of Case-Control Studies

223. Lung cancer risk among bakers, pastry cooks and confectionary makers: the SYNERGY study

224. N-acetyltransferase 2 phenotype, occupation, and bladder cancer risk: results from the EPIC cohort

225. A structural equation modelling approach to explore the role of B vitamins and immune markers in lung cancer risk

226. Lung cancer risk among hairdressers : a pooled analysis of case-control studies conducted between 1985 and 2010

227. Consumption of Dairy Products and Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

228. Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort

229. Adiposity, hormone replacement therapy use and breast cancer risk by age and hormone receptor status: a large prospective cohort study

230. Infection with hepatitis B and C viruses and risk of lymphoid malignancies in theEuropean Prospective Investigation into Cancer and Nutrition (EPIC)

231. Exposure to diesel motor exhaust and lung cancer risk in a pooled analysis from case-control studies in Europe and Canada

232. Meat consumption and prospective weight change in participants of the EPIC-PANACEA study

233. Environmental tobacco smoke and risk of respiratory cancer andchronic obstructive pulmonary disease in former smokers and never smokers in the EPIC prospective study

234. Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study

235. A pleiotropy scan to discover new susceptibility loci for pancreatic ductal adenocarcinoma.

236. Polymorphisms in transcription factor binding sites and enhancer regions and pancreatic ductal adenocarcinoma risk.

237. Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and mortality: EPIC cohort study in 9 European countries.

238. Exploring the Neandertal legacy of pancreatic ductal adenocarcinoma risk in Eurasians.

239. Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study.

240. Changes in Lifestyle and Risk of Colorectal Cancer in the European Prospective Investigation Into Cancer and Nutrition.

241. Circulating amino acid levels and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition and UK Biobank cohorts.

242. Occupational exposure to nickel and hexavalent chromium and the risk of lung cancer in a pooled analysis of case-control studies (SYNERGY).

243. Protein and amino acid intakes in relation to prostate cancer risk and mortality-A prospective study in the European Prospective Investigation into Cancer and Nutrition.

244. Baseline and lifetime alcohol consumption and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC).

245. Diet-wide association study of 92 foods and nutrients and lung cancer risk in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study.

246. Pan-cancer analysis of pre-diagnostic blood metabolite concentrations in the European Prospective Investigation into Cancer and Nutrition.

247. Circulating free testosterone and risk of aggressive prostate cancer: Prospective and Mendelian randomisation analyses in international consortia.

248. A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk.

249. Meat Intake Is Associated with a Higher Risk of Ulcerative Colitis in a Large European Prospective Cohort Studyø.

250. The relationship between blood pressure and risk of renal cell carcinoma.

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