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201. Novel polymer architectures via the selective polymerization of lyotropic liquid crystals of heterobifunctional amphiphiles

202. Effect of single chain lipids on phospholipase C-promoted vesicle fusion. A test for the stalk hypothesis of membrane fusion

203. X-ray synchrotron study of packing and protrusions of polymer-lipid monolayers at the air-water interface

204. Molecular forces between membranes displaying neutral glycosphingolipids: evidence for carbohydrate attraction

205. Propensity for helix formation in the hydrophobic peptides K2(LA)x (x = 6, 8, 10, 12) in monolayer, bulk, and lipid-containing phases. Infrared and circular dichroism studies

206. Influence of annexin V on the structure and dynamics of phosphatidylcholine/phosphatidylserine bilayers: a fluorescence and NMR study

207. Studies from Harvard School of Medicine Have Provided New Data on Science (Serial-omics of P53-/-, Brca1-/- Mouse Breast Tumor and Normal Mammary Gland)

208. New Findings from Scripps Research Institute in the Area of Cancer Research Reported (Metabolomics guided pathway analysis reveals link between cancer metastasis, cholesterol sulfate, and phospholipids)

210. New Findings from University of Toronto in the Area of Chronic Disease Reported (Traffic-light labels could reduce population intakes of calories, total fat, saturated fat, and sodium)

211. Dynamics of lipids in the yeast lipid droplets

212. Researchers at University of Massachusetts Release New Data on Food Science (Nanochitin-stabilized Pickering Emulsions: Influence of Nanochitin On Lipid Digestibility and Vitamin Bioaccessibility)

213. Feed-back inhibition of oxidative stress by oxidized lipid/amino acid reaction products

214. Biosynthesis of phosphatidic acid in lipid particles and endoplasmic reticulum of Saccharomyces cerevisiae

215. Relationship of two apolipoprotein B polymorphisms with serum lipoprotein and lipid levels in African Blacks

216. Inositol lipid 5-phosphatases - traffic signals and signal traffic

217. Modification of the water oxidizing complex in leaves of the dgd1 mutant of Arabidopsis thaliana deficient in the galactolipid digalactosyldiacylglycerol

218. Measurement of spontaneous transfer and transbilayer movement of BODIPY-labeled lipids in lipid vesicles

219. Confirmation of the structure of lipid A derived from the lipopolysaccharide of Rhodobacter sphaeroides by a combination of MALDI, LSIMS, and tandem mass spectrometry

221. A C10 chiron applicable to the synthesis of archaebacterial lipids

222. Lipid analysis of Coffea arabica Linn. beans and their possible hypercholesterolemic effects

223. Truncation of the amino terminus of human apolipoprotein A-I substantially alters only the lipid-free conformation

225. Lipids in polycystic ovary syndrome: Role of hyperinsulinemia and effects of metformin

227. Structural identification of a major mitogenic lipid derived from Bacillus subtilis as a glycerophosphoglycolipid

228. Delta13C analysis of cholesterol preserved in archaeological bones and teeth

229. A DNA-lipid complex in organic media and formation of an aligned cast film

230. Very long-chain aliphatic hydrocarbons in lipids of mussels (Mytilus edulis) suspended in the water column near petroleum operations off Sable Island, Nova Scotia, Canada

231. Inhibition of lipid oxidation in meats by inorganic phosphate and ascorbate salts

232. Gelation of beef heart surimi as affected by antioxidants

233. ATP-lipids-protein anchor and energy source in two dimensions

234. Roles of SP-A, SP-B, and SP-C in modulation of lipid uptake by pulmonary epithelial cells in vitro

235. Lipid oxidation potential of beef, chicken, and pork

236. A novel series of amphiphilic imidazolinium compounds for in vitro and in vivo gene delivery

237. Spectroscopic and lipid binding studies on the amino and carboxyl terminal fragments of Locusta migratoria apolipophorin III

238. A chloroplast lipoxygenase is required for wound-induced jasmonic acid accumulation in Arabidopsis

239. Dietary alfa-linolenic acid and mixed tocopherols, and packaging influences on lipid stability in broiler chicken breast and leg muscle

240. Intraluminal lipids modulate avian gastrointestinal motility

241. Transversal distribution of Acyl-linked pyrene moieties in liquid-crystalline phosphatidylcholine bilayers. A fluorescence quenching study

242. Antioxidant defenses and metabolic depression in a pulmonate land snail

243. Glucosyl diglyceride lipid structures in Deinococcus radiodurans

244. Common links in the structure and cellular localization of Rhizobium chitolipooligosaccharides and general Rhizobium membrane phospholipid and glycolipid components

245. Structural study on the free lipid A isolated from lipopolysaccharide of Porphyromonas gingivalis

246. Plasma lipids and their relationships with psychosocial factors in older adults

247. Lipid class and glycogen content of the lugworm Abarenicola pacifica in relation to age, growth rate and reproductive condition

248. Synthesis and characterization of chelator-lipids for reversible immobilization of engineered proteins at self-assembled lipid interfaces

249. Complex polar lipids of a hot spring cyanobacterial mat and its cultivated inhabitants

250. Effect of a Pseudomonas rhamnolipid biosurfactant on cell hydrophobicity and biodegradation of octadecane

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