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1. Energy utilization in lactating Jersey cows consuming a mixture of dried distillers grains and solubles and straw replacing alfalfa hay.

2. Farm-specific estimates of forage variability result in larger optimal control limits for forage quality monitoring.

3. Partitioning of nutrient variation in alfalfa and corn silage by source on New York dairy farms.

4. Benefits of barley straw as a forage for dairy calves before and after weaning.

5. Including 8 hours of access to alfalfa in 1 or 2 grazing sessions in dairy cows fed a partial mixed ration: Effects on intake, behavior, digestion, and milk production and composition.

6. Structural characterization of polysaccharides from Medicago sativa L. roots and lipid-lowering activity in oleic acid-induced HepG2 cells.

7. Evaluating the inclusion of alfalfa hay in diets fed to multigravid Holstein cows in their transition to early lactation.

8. Heavy metal pollution risk of desulfurized steel slag as a soil amendment in cycling use of solid wastes.

9. Alfalfa as a sustainable source of plant-based food proteins.

10. Feeding lower-protein diets based on red clover and grass or alfalfa and corn silage does not affect milk production but improves nitrogen use efficiency in dairy cows.

11. Dual-channel fluorescent probe for detecting SO2 and Hg2+, and dynamic imaging SO2 under Cd2+ in alfalfa (Medicago sativa).

12. The roots of the rotation effect run deep.

13. Dynamic responses of germination characteristics and antioxidant systems to alfalfa (Medicago sativa) seed aging based on transcriptome.

14. Halotolerant Enterobacter asburiae A103 isolated from the halophyte Salix linearistipularis: Genomic analysis and growth-promoting effects on Medicago sativa under alkali stress.

15. Efficacy of Click derived 1,2,3-Bistriazole on selective recognition of Co(II) and its application in seed germination.

16. Estimating alfalfa fiber components using machine learning algorithms based on in situ hyperspectral and Sentinel-2 data in the Hexi Corridor region.

17. Shading increases the susceptibility of alfalfa (Medicago sativa) to Pst. DC3000 by inhibiting the expression of MsIFS1.

18. The homeostasis of ions and reactive oxygen species in root and shoot play crucial roles in the tolerance of alfalfa to salt alkali stress.

19. Greenhouse gas emissions during alfalfa cultivation: How do soil management and crop fertilisation of preceding maize impact emissions?

20. Using APSIM to optimize corn nitrogen fertilizer application levels in alfalfa-corn rotation system in Northeast China.

21. Enhancing soil moisture estimation in alfalfa root-zone using UAV-based multimodal remote sensing and deep learning.

22. Proteomic analysis of MsFtsH8 overexpression reveals enhanced salt stress response in alfalfa through PSII stability and antioxidant capacity improvement.

23. Application of powdered Medicago sativa L. enhances eco-physiological output and protect against root rot fungi disease in okra and cowpea.

24. Contribution of the alternative pathway on spring rejuvenation of alfalfa.

25. Nitrogen facilitation was maintained in sown Mediterranean forage mixtures despite drought stress conditions with concurrent general benefits upon plant aboveground water status and yield.

26. Effect of alfalfa downy mildew (Peronospora aestivalis) infection on the growth and development of Therioaphis trifolii (Homoptera: Aphidiidae).

27. Telomerase reverse transcriptase, a telomere length maintenance protein in alfalfa (Medicago sativa), confers Arabidopsis thaliana seeds aging tolerance via modulation of telomere length.

28. Overexpression of protection of telomeres 1 (POT1), a single-stranded DNA-binding proteins in alfalfa (Medicago sativa), enhances seed vigor.

29. Nitrogen fertilization increases the niche breadth of soil nitrogen-cycling microbes and stabilizes their co-occurrence network in a karst agroecosystem.

30. Multi-omics integrative analysis provided new insights into alkaline stress in alfalfa.

31. Comparative proteomic discovery of salt stress response in alfalfa roots and overexpression of MsANN2 confers salt tolerance.

32. Effect of feeding a blackseed meal-sericea lespedeza leaf meal pellet on gastrointestinal nematode and coccidia infection and animal performance in young goats.

33. Maize-alfalfa intercropping alleviates the dependence of multiple ecosystem services on nonrenewable fertilization.

34. Prospects for improving productivity and composition of mixed swards in semi-arid environments by separating species in drill rows – A review.

35. Growth performance, nutrient digestibility, and ruminal fermentation of dairy calves fed starter diets with alfalfa hay versus corn silage as forage and soybean oil versus palm fatty acids as fat source.

36. Dissection of the response mechanism of alfalfa under phosphite stress based on metabolomic and transcriptomic data.

37. Growth and metabolism of dark septate endophytes and their stimulatory effects on plant growth.

38. HYDRUS-1D modelling of soil water regime in a rational irrigation pilot application (Nigrita, Greece).

39. Integration of physiology, genomics and microbiomics analyses reveal the biodegradation mechanism of petroleum hydrocarbons by Medicago sativa L. and growth-promoting bacterium Rhodococcus erythropolis KB1.

40. Visible-NIR spectroscopic authentication assay for the classification of lamb meat according to pasture-finishing duration.

41. Effect of alfalfa-grass mixed culture and inoculation with Azotobacter and Rhizobium on soil biological properties and nutrient transformation activities.

42. Medicago polymorpha and M. sativa-camelina intercropping increases land use efficiency and productivity, and economic benefits in eastern China.

43. Carbon dioxide fluxes over irrigated and rainfed alfalfa in the Southern Great Plains, USA.

44. Alfalfa biomass as a green source for the synthesis of N,S-CDs via microwave treatment. Application as a nano sensor for nifuroxazide in formulations and gastric juice.

45. Changes in microbial dynamics and fermentation characteristics of alfalfa silage: A potent approach to mitigate greenhouse gas emission through high-quality forage silage.

46. An integration of physiology, transcriptomics, and proteomics reveals carbon and nitrogen metabolism responses in alfalfa (Medicago sativa L.) exposed to titanium dioxide nanoparticles.

47. UVC light influence on the sanitization of alfalfa (Medicago sativa), wheat (Triticum aestivum) and chia (Salvia hispanica) seeds, sprout germination and antioxidant properties.

48. Enrichment of corn and alfalfa silage with γ-aminobutyric acid through inoculation with a screened high producing Lentilactobacillus buchneri strain.

49. Genotype-by-genotype interkingdom cross-talk between symbiotic nitrogen fixing Sinorhizobium meliloti strains and Trichoderma species.

50. Water productivity, yield response factors, yield and quality of alfalfa cultivars in semi-arid climate conditions.

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