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1. Combination of Ephedra sinica stems and Terminalia chebula fruits produces new ephedrine derivatives in vivo that diminish the permeability to BBB while retaining airway dilation and hepatoprotective effects.

2. [Dissolution behavior of Fuzi Lizhong pill based on simultaneous determination of two components in Glycyrrhizae Radix et Rhizoma].

3. Comparison of pharmacokinetic profiles of Terminalia phenolics after intragastric administration of the aqueous extracts of the fruit of Terminalia chebula and a Mongolian compound medicine-Gurigumu-7.

4. Neuroprotective effect of peptides extracted from walnut (Juglans Sigilata Dode) proteins on Aβ25-35-induced memory impairment in mice.

5. Simultaneous quantification of ten constituents of Xanthoceras sorbifolia Bunge using UHPLC-MS methods and evaluation of their radical scavenging, DNA scission protective, and α-glucosidase inhibitory activities.

6. Comparison of two thin-film microextractions for the analysis of estrogens in aqueous tea extract and environmental water samples by high performance liquid chromatography-ultraviolet detection.

7. Flavan-3-ol-cysteine and acetylcysteine conjugates from edible reagents and the stems of Cynomorium songaricum as potent antioxidants.

8. Isolation, identification and quantification of unsaturated fatty acids, amides, phenolic compounds and glycoalkaloids from potato peel.

9. Fraction of macroporous resin from Smilax china L. inhibits testosterone propionate-induced prostatic hyperplasia in castrated rats.

10. Hypolipidemic and anti-inflammatory properties of Abacopterin A from Abacopteris penangiana in high-fat diet-induced hyperlipidemia mice.

11. Metabolism and pharmacokinetics of rhynchophylline in rats.

12. Estrogenic and anti-estrogenic activities of Cassia tora phenolic constituents.

13. Glycosyl flavonoids from the roots and rhizomes of Asarum longerhizomatosum.

14. Quantification and purification of procyanidin B1 from food byproducts

15. Identification and bioactivity evaluation of flavan-3-ols in the milk of dairy sheep fed Cynomorium songaricum

16. Identification and Enrichment of α-Glucosidase-Inhibiting Dihydrostilbene and Flavonoids from Glycyrrhiza uralensis Leaves

17. Comparison of pharmacokinetic profiles of Terminalia phenolics after intragastric administration of the aqueous extracts of the fruit of Terminalia chebula and a Mongolian compound medicine-Gurigumu-7

18. Simultaneous quantification of ten constituents of Xanthoceras sorbifolia Bunge using UHPLC-MS methods and evaluation of their radical scavenging, DNA scission protective, and α-glucosidase inhibitory activities

19. Comparison of Antioxidant Constituents of Agriophyllum squarrosum Seed with Conventional Crop Seeds

20. [Dissolution behavior of Fuzi Lizhong pill based on simultaneous determination of two components in Glycyrrhizae Radix et Rhizoma]

21. Isolation, identification and quantification of unsaturated fatty acids, amides, phenolic compounds and glycoalkaloids from potato peel

22. Chemical Components and Antioxidant Activity of the Peels of Commercial Apple-Shaped Pear (Fruit ofPyrus pyrifoliacv. pingguoli)

23. Metabolism and Pharmacokinetics of Rhynchophylline in Rats

24. Quantification and antioxidant and anti-HCV activities of the constituents from the inflorescences of Scabiosa comosa and S. tschilliensis

25. Glycosyl flavonoids from the roots and rhizomes ofAsarum longerhizomatosum

26. Screening of Chinese and Mongolian herbal drugs for anti-human immunodeficiency virus type 1 (HIV-1) activity

27. Inhibitory Effects of Constituents from Cynomorium songaricum and Related Triterpene Derivatives on HIV-1 Protease

28. A Substance Isolated from Cornus officinalis Enhances the Motility of Human Sperm

29. Flavan-3-ol-cysteine and acetylcysteine conjugates from edible reagents and the stems of Cynomorium songaricum as potent antioxidants

30. Estrogenic and antiestrogenic activities of phloridzin

31. Triterpenes from Cynomorium songaricium--analysis of HCV protease inhibitory activity, quantification, and content change under the influence of heating

32. Inhibitory effects on HIV-1 protease of tri-p-coumaroylspermidine from Artemisia caruifolia and related amides

33. Kaempferol acetylrhamnosides from the rhizome of Dryopteris crassirhizoma and their inhibitory effects on three different activities of human immunodeficiency virus-1 reverse transcriptase

34. Anti-HIV-1 protease triterpenoid saponins from the seeds of Aesculus chinensis

35. Anti-HIV protease triterpenoids from the acid hydrolysate of Panax ginseng.

36. Hepato-protective effects and chemical constituents of a bioactive fraction of the traditional compound medicine-Gurigumu-7

37. Hepatitis C virus inhibitory hydrolysable tannins from the fruits of Terminalia chebula.

38. Phenolics from Phaleria nisidai with Estrogenic Activity.

39. Topical anti-inflammatory and analgesic activity of kirenol isolated from Siegesbeckia orientalis

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