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1. Haitian women in New York City use global food plants for women's health.

2. Activity guided isolation of isoflavones and hyphenated HPLC-PDA-ESI-ToF-MS metabolome profiling of Azorella madreporica Clos. from northern Chile.

3. Calibration against the Moon I: A disk-resolved lunar model for absolute reflectance calibration

4. Effect of Band-to-Band Coregistration on Fire Property Retrievals.

5. Discovery of highly sweet compounds from natural sources.

7. Multi‐omics analysis reveals the evolutionary origin of diterpenoid alkaloid biosynthesis pathways in Aconitum.

8. Potential Anti-Alzheimer Properties of Mogrosides in Vitamin B12-Deficient Caenorhabditis elegans.

9. Amaryllidaceae alkaloids from Lycoris suppress amyloid β-induced neurodegeneration in transgenic Caenorhabditis elegans CL2355.

10. Metabolomic and chemometric analyses of St. John's wort and related Asian Hypericum species linked to bioactivity.

11. Structural diversity and bioactivities of natural benzophenones.

12. Anti-inflammatory Constituents from Caulis Trachelospermi#.

13. Ethnobotanical uses, phytochemistry and bioactivities of Cymbopogon plants: A review.

14. Phytochemistry and health benefits of jaboticaba, an emerging fruit crop from Brazil.

15. Correction: Structural diversity, bioactivities, and biosynthesis of natural diterpenoid alkaloids.

16. Herbal plants traded at the Kaili medicinal market, Guizhou, China.

17. Utility of coupled-HSQC experiments in the intact structural elucidation of three complex saponins from Blighia sapida

18. Solanum steroidal glycoalkaloids: structural diversity, biological activities, and biosynthesis.

19. Diverse alkaloids and biological activities of Fumaria (Papaveraceae): An ethnomedicinal group.

20. Structural diversity, bioactivities, and biosynthesis of natural diterpenoid alkaloids.

21. UPLC-QTOF-MS-based metabolomics and chemometrics studies of geographically diverse Acer truncatum leaves: A traditional herbal tea in Northern China.

22. Probing the transcriptome of Aconitum carmichaelii reveals the candidate genes associated with the biosynthesis of the toxic aconitine-type C19-diterpenoid alkaloids.

23. Screening and analysis of potential anti-tumor components from the stipe of Ganoderma sinense using high-performance liquid chromatography/time-of-flight mass spectrometry with multivariate statistical tool.

24. Monoterpenoid acylphloroglucinols from Hypericum hengshanense W. T. Wang with antiproliferative activities.

25. Identification of Potential Biomarkers from Aconitum carmichaelii, a Traditional Chinese Medicine, Using a Metabolomic Approach.

26. Comparative UPLC-QTOF-MS-based metabolomics and bioactivities analyses of Garcinia oblongifolia.

27. Traditional preparation of Phaleria nisidai, a Palauan tea, reduces exposure to toxic daphnane-type diterpene esters while maintaining immunomodulatory activity.

28. Seven new Lycopodium alkaloids from the aerial parts of Phlegmariurus squarrosus.

29. Parallel reductions in phenolic constituents resulting from the domestication of eggplant.

30. Anthocyanins and antioxidant capacities of six Chilean berries by HPLC–HR-ESI-ToF-MS.

31. Chemical composition and antioxidant activity of seven cultivars of guava (Psidium guajava) fruits.

32. Merging bioactivity with liquid chromatography-mass spectrometry-based chemometrics to identify minor immunomodulatory compounds from a Micronesian adaptogen, Phaleria nisidai.

33. Antioxidant and anti-inflammatory caffeoyl phenylpropanoid and secoiridoid glycosides from Jasminum nervosum stems, a Chinese folk medicine.

34. Anthocyanin Characterization, Total Phenolic Quantification and Antioxidant Features of Some Chilean Edible Berry Extracts.

35. Echinacea purpurea (L.) Moench modulates human T-cell cytokine response.

36. Targeted analysis of polyphenol metabolism during development of hop (Humulus lupulus L.) cones following treatment with prohexadione-calcium.

37. Bioactivities of Compounds from Elephantopus scaber, an Ethnomedicinal Plant from Southwest China.

38. Phenolic-rich extract from the Costa Rican guava (Psidium friedrichsthalianum) pulp with antioxidant and anti-inflammatory activity. Potential for COPD therapy.

39. A new liquid chromatography–mass spectrometry-based strategy to integrate chemistry, morphology, and evolution of eggplant (Solanum) species.

40. Bioactive coumarins and HPLC-PDA-ESI-ToF-MS metabolic profiling of edible queule fruits (Gomortega keule), an endangered endemic Chilean species.

41. UPLC-QTof-MS chemical profiling and characterization of antiproliferative and anti-inflammatory compounds from seven Hypericum species in China.

42. Chemical characterization, neuroprotective, antimicrobial and enzyme inhibitory activities of Hypericum volatile oils.

43. Chemical constituents from Striga asiatica and its chemotaxonomic study

44. The Passiflora tripartita (Banana Passion) Fruit: A Source of Bioactive Flavonoid C-Glycosides Isolated by HSCCC and Characterized by HPLC-DAD-ESI/MS/MS.

45. Anthocyanins from Eugenia brasiliensis edible fruits as potential therapeutics for COPD treatment

46. Synergistic Interactions between Carotene Ring Hydroxylases Drive Lutein Formation in Plant Carotenoid Biosynthesis.

47. Edible Myrciaria vexator fruits: Bioactive phenolics for potential COPD therapy

48. Antioxidants of therapeutic relevance in COPD from the neotropical blueberry Anthopterus wardii

49. The Role of Turmerones on Curcumin Transportation and P-Glycoprotein Activities in Intestinal Caco-2 Cells.

50. Quantitative high-performance liquid chromatography photo-diode array (HPLC-PDA) analysis of benzophenones and biflavonoids in eight Garcinia species

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